Chicken tortilla pizza
Enjoy a quick and delicious Chicken Tortilla Pizza featuring juicy chicken breast, zesty pizza sauce, gooey cheddar cheese, and fresh onions and tomatoes all atop a crispy tortilla. Perfect for a satisfying meal in minutes!
- 18 Apr 2025
- Cook time 25 min
- Prep time 10 min
- 1 Servings
- 7 Ingredients
If you're in the mood for a quick and easy meal that combines flavors of Mexican and Italian cuisine, this Chicken Tortilla Pizza is perfect for you. This dish uses simple ingredients and can be put together in no time, making it a great option for busy weeknights or a fun, casual dinner. Follow the recipe below to create a delicious pizza using a tortilla as the crust, topped with chicken, vegetables, and cheese.
Ingredients:
Instructions:
Preheat your oven to 400°F (200°C).
- In a skillet, heat 1 tablespoon of olive oil over medium heat.
- Add the thinly sliced chicken breast to the skillet.
- Cook the chicken for about 5-7 minutes, or until it is no longer pink in the center.
- Remove from heat and set aside.
- Place the tortilla on a baking sheet or pizza stone.
- Spread 1/4 cup of pizza sauce evenly over the tortilla, leaving a small border around the edges.
- Spread the cooked chicken slices evenly over the pizza sauce.
- Sprinkle 1/3 cup of shredded cheddar cheese over the chicken and sauce.
- Distribute the diced onion (1/4 cup) and diced tomatoes (1/4 cup) evenly over the cheese.
- Place the baking sheet or pizza stone in the preheated oven.
- Bake for 10-12 minutes, or until the cheese is melted and bubbly, and the tortilla edges are crispy.
- Remove from the oven and let the pizza cool for a minute or two. Top the pizza with fresh basil, if desire.
- Cut into slices and serve hot.
Tips:
- Use pre-cooked or leftover chicken to save time.
- For a spicier version, add jalapeños or a dash of hot sauce to the pizza sauce.
- Experiment with different types of cheese like mozzarella or pepper jack for varied flavors.
- Use whole wheat or gluten-free tortillas to accommodate dietary preferences.
- For extra flavor, season the chicken with your favorite spices before cooking.
This Chicken Tortilla Pizza is a fantastic way to enjoy the flavors of both Mexican and Italian cuisines in a single dish. It's easy to prepare and customizable to your taste preferences, making it a versatile and delicious option for any meal. Give this recipe a try, and enjoy a new twist on the classic pizza!
| Nutrition Facts | |
|---|---|
| Serving Size | 360 grams |
| Energy | |
| Calories 430kcal | 22% |
| Protein | |
| Protein 44g | 29% |
| Carbohydrates | |
| Carbohydrates 22g | 6% |
| Fiber 3.88g | 10% |
| Sugar 7g | 7% |
| Fat | |
| Fat 33g | 37% |
| Saturated 10g | 34% |
| Cholesterol 140mg | - |
| Vitamins | |
| Vitamin A 170ug | 19% |
| Choline 140mg | 26% |
| Vitamin B1 0.22mg | 18% |
| Vitamin B2 0.49mg | 38% |
| Vitamin B3 18mg | 107% |
| Vitamin B6 1.44mg | 85% |
| Vitamin B9 44ug | 11% |
| Vitamin B12 0.70ug | 29% |
| Vitamin C 10mg | 11% |
| Vitamin E 2.89mg | 19% |
| Vitamin K 13ug | 11% |
| Minerals | |
| Calcium, Ca 320mg | 24% |
| Copper, Cu 0.19mg | 21% |
| Iron, Fe 1.60mg | 15% |
| Magnesium, Mg 90mg | 21% |
| Phosphorus, P 600mg | 48% |
| Potassium, K 930mg | 27% |
| Selenium, Se 45ug | 83% |
| Sodium, Na 340mg | 23% |
| Zinc, Zn 2.94mg | 27% |
| Water | |
| Water 260g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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