Sweet chilli cream cheese dip

Indulge in a delicious Sweet Chilli Cream Cheese Dip made with smooth cream cheese, fresh coriander, and zesty salsa sauce. Perfect for parties or as a tasty snack, this easy-to-make dip will be a crowd-pleaser!

  • 23 Feb 2025
  • Cook time 0 min
  • Prep time 10 min
  • 4 Servings
  • 3 Ingredients

Sweet chilli cream cheese dip

Sweet chilli cream cheese dip is a delightful fusion of spicy, creamy, and tangy flavors that's perfect for any occasion, whether it's a casual get-together or an elegant party. This easy-to-make dip combines cream cheese, aromatic coriander leaves, and zesty salsa sauce to create a versatile and crowd-pleasing appetizer.

Ingredients:

1 cup cream cheese
230g
2 tsp coriander leaves
6g
1/3 cup salsa sauce
72g

Instructions:

1. Prepare the Ingredients:
- Ensure the cream cheese is at room temperature. This will make it easier to mix and create a smooth texture.
- Finely chop the coriander leaves.
2. Mix the Cream Cheese:
- Place the softened cream cheese in a medium-sized mixing bowl.
- Use a spatula or a spoon to stir and soften the cream cheese further, ensuring it’s smooth and free of lumps.
3. Add the Salsa:
- Pour the salsa sauce into the bowl with the cream cheese.
- Use a spatula to fold the salsa into the cream cheese until fully combined. The mixture should be smooth and well-incorporated.
4. Incorporate the Coriander:
- Add the finely chopped coriander leaves to the mixture.
- Gently fold the coriander into the dip until it’s evenly distributed.
5. Serve:
- Transfer the sweet chilli cream cheese dip into a serving dish.
- Garnish with a few extra coriander leaves on top, if desired, for added color and freshness.
6. Chill (Optional):
- For a firmer texture and enhanced flavors, place the dip in the refrigerator for about 30 minutes before serving.
7. Enjoy:
- Serve with your favorite crackers, tortilla chips, vegetable sticks, or as a spread for sandwiches and wraps.

Tips:

- Make sure the cream cheese is at room temperature to ensure a smooth and creamy texture.

- Chop the coriander leaves finely to distribute the flavor evenly throughout the dip.

- For additional heat, consider adding a few dashes of hot sauce or a pinch of crushed red pepper flakes.

- Try using different types of salsa, like mild, medium, or hot, to adjust the spice level to your preference.

- Serve the dip cold with tortilla chips, crackers, or fresh vegetable sticks for a refreshing snack.

With its perfect balance of creamy sweetness and savory heat, this sweet chilli cream cheese dip is sure to become a favorite at your table. Easy to whip up and even easier to devour, it's a recipe you'll want to keep in your repertoire for any occasion. Enjoy the burst of flavors and the compliments from your guests!

Nutrition Facts
Serving Size80 grams
Energy
Calories 120kcal6%
Protein
Protein 4.82g3%
Carbohydrates
Carbohydrates 6g2%
Fiber 0.38g1%
Sugar 4.08g4%
Fat
Fat 9g10%
Saturated 5g17%
Cholesterol 30mg-
Vitamins
Vitamin A 100ug11%
Choline 10mg2%
Vitamin B1 0.03mg3%
Vitamin B2 0.11mg9%
Vitamin B3 0.30mg2%
Vitamin B6 0.06mg4%
Vitamin B9 13ug3%
Vitamin B12 0.53ug22%
Vitamin C 0.77mg1%
Vitamin E 0.42mg3%
Vitamin K 6ug5%
Minerals
Calcium, Ca 90mg7%
Copper, Cu 0.03mg4%
Iron, Fe 0.20mg2%
Magnesium, Mg 8mg2%
Phosphorus, P 90mg8%
Potassium, K 200mg6%
Selenium, Se 2.48ug5%
Sodium, Na 330mg22%
Zinc, Zn 0.37mg3%
Water
Water 54g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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