Cashew kale & chickpea stew is a nutritious and delicious dish that combines the creaminess of cashews with the robust flavors of kale and chickpeas. Perfect for a hearty meal, this recipe is not only easy to prepare but also packed with plant-based protein and vitamins.
- Soak the cashews overnight or for at least 4 hours to make them easier to blend and achieve a creamier texture.
- Sauté the garlic and onion until they are golden brown to enhance the overall flavor of the stew.
- Use fresh kale and chickpeas for the best texture and flavor, but canned chickpeas can be a convenient alternative.
- Adjust the red pepper according to your spice preference. For a milder stew, use less red pepper or omit it entirely.
- Garnish with fresh coriander leaves just before serving for an added touch of freshness and flavor.
Cashew kale & chickpea stew is a comforting and wholesome meal that will satisfy your hunger and provide you with essential nutrients. Whether you're vegan, vegetarian, or just looking to add more plant-based meals to your diet, this stew is a fantastic option.
Nutrition Facts | |
---|---|
Serving Size | 550 grams |
Energy | |
Calories 430kcal | 17% |
Protein | |
Protein 16g | 11% |
Carbohydrates | |
Carbohydrates 50g | 14% |
Fiber 13g | 35% |
Sugar 13g | 13% |
Fat | |
Fat 20g | 24% |
Saturated 3.67g | 12% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 400ug | 44% |
Choline 70mg | 13% |
Vitamin B1 0.27mg | 22% |
Vitamin B2 0.34mg | 26% |
Vitamin B3 1.85mg | 12% |
Vitamin B6 1.17mg | 69% |
Vitamin B9 120ug | 30% |
Vitamin B12 0.00ug | 0% |
Vitamin C 54mg | 62% |
Vitamin E 1.24mg | 8% |
Vitamin K 220ug | 182% |
Minerals | |
Calcium, Ca 240mg | 19% |
Copper, Cu 1.12mg | 0% |
Iron, Fe 5mg | 50% |
Magnesium, Mg 170mg | 40% |
Phosphorus, P 380mg | 31% |
Potassium, K 900mg | 26% |
Selenium, Se 8ug | 15% |
Sodium, Na 1230mg | 82% |
Zinc, Zn 3.64mg | 33% |
Water | |
Water 460g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Ready in under an hour, it's a delicious, comforting meal the whole family will love.
21 May 2024