If you're looking for a delightful dessert that's both simple to make and impressively delicious, these Macadamia Tartlets are the perfect choice. This recipe combines the rich, buttery flavor of macadamias with a creamy, caramel-like filling, all encased in a tender tart shell. Perfect for a fancy dinner party or a cozy night in, these tartlets are sure to become a favorite.
- Use the freshest macadamia nuts you can find for the best flavor. Toasting them lightly before adding them to the tartlets can enhance their nutty taste.
- Ensure that the butter and cream are at room temperature to facilitate easier mixing and a smoother filling.
- When making the caramel, keep a close eye on the sugar to prevent it from burning. Stir continuously for an even consistency.
- Pre-bake your tart shells slightly before adding the filling to ensure they remain crisp and don't get soggy.
- Allow the tartlets to cool completely before serving to let the filling set properly.
Making Macadamia Tartlets is a rewarding experience that results in a deliciously rich dessert, perfect for any occasion. With their smooth, creamy filling and crunchy macadamia topping, these tartlets are sure to be a hit with friends and family. Follow the tips provided for the best results, and enjoy your homemade treat!
Nutrition Facts | |
---|---|
Serving Size | 50 grams |
Energy | |
Calories 230kcal | 9% |
Protein | |
Protein 2.42g | 2% |
Carbohydrates | |
Carbohydrates 15g | 4% |
Fiber 1.00g | 3% |
Sugar 13g | 13% |
Fat | |
Fat 20g | 22% |
Saturated 7g | 23% |
Cholesterol 60mg | - |
Vitamins | |
Vitamin A 100ug | 12% |
Choline 36mg | 7% |
Vitamin B1 0.10mg | 8% |
Vitamin B2 0.07mg | 5% |
Vitamin B3 0.31mg | 2% |
Vitamin B6 0.06mg | 4% |
Vitamin B9 8ug | 2% |
Vitamin B12 0.11ug | 4% |
Vitamin C 0.16mg | 0% |
Vitamin E 0.28mg | 2% |
Vitamin K 0.78ug | 1% |
Minerals | |
Calcium, Ca 33mg | 3% |
Copper, Cu 0.08mg | 0% |
Iron, Fe 0.58mg | 5% |
Magnesium, Mg 18mg | 4% |
Phosphorus, P 50mg | 4% |
Potassium, K 90mg | 3% |
Selenium, Se 4.59ug | 8% |
Sodium, Na 60mg | 4% |
Zinc, Zn 0.30mg | 3% |
Water | |
Water 16g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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