How Cooking Helped Me Through a Tough Time

There are seasons in life when everything feels heavy. Maybe it’s heartbreak, burnout, loss, loneliness, or a chapter that didn’t turn out the way you hoped. For me, it was a mix of all the above - a period when my days felt blurry, my appetite disappeared, and even getting out of bed felt like a monumental effort.

How Cooking Helped Me Through a Tough Time

What surprised me most during that time wasn’t the weight of the struggle, but the unexpected place where I found comfort, clarity, and eventually, healing: the kitchen.

I didn’t know it then, but cooking would become the quiet ritual that helped piece my life back together.
This is how it happened - and why it might help you, too.

The Moment I Turned to Cooking (Without Realizing It)

It started small. One quiet evening, overwhelmed and emotionally drained, I wandered into the kitchen - not with a plan, but with a need to do something that felt grounding. I cracked an egg, whisked it lazily, and made the simplest scrambled eggs of my life.

And yet… standing there, spatula in hand, watching the eggs softly form - something loosened in me.

Cooking, for the first time in months, gave me a moment where my brain wasn’t racing or replaying old worries. It forced me to be present, even just for a few minutes.

That tiny act became the spark for something bigger.

Why Cooking Became My Therapy

It gave me structure when life felt chaotic - Grief and stress blur the days together. Cooking gave me anchors - morning tea, chopping vegetables, simmering soups.
It created a rhythm that helped me feel human again.

It kept me connected to my body - During hard times, appetite is often the first thing to fade. Cooking reminded me to nourish myself - even if it was just a bowl of rice or a simple pasta.

It offered small, achievable wins - When everything else felt out of control, completing a recipe - no matter how simple - was a victory.
Finish chopping onions? Win.
Taste a homemade soup? Win.

It got me out of my head - Cooking occupies your hands, your senses, your attention. It forces you into the present moment - warm pans, fragrant herbs, sizzling sounds. For someone dealing with anxiety, that presence is priceless.

It gave me something beautiful to look forward to - Even on hard days, I found small sparks of joy: fresh basil, warm bread, sizzling garlic.
And some days, that joy was enough.

The First Dishes That Helped Me Heal

I didn’t start with complicated recipes. In fact, simplicity was the whole point.

Soup - There’s something ancient and comforting about making a pot of soup.
The chopping, the stirring, the softening of vegetables - it mirrored the slow softening of my own heart.

Fresh Bread - Kneading dough was unexpectedly therapeutic.
It released tension and gave me something warm and nourishing at the end - something I made with my own hands.

Roasted Vegetables - Toss, roast, eat. Simple, colorful, grounding.

Herb Tea - Mint, chamomile, rosemary, lavender - each cup felt like a hug.

One-Pot Meals - No mess. No pressure. Just warm food that reminded me I was taking care of myself.

Slowly, cooking became a ritual, then a habit, and eventually a form of self-love.

What Cooking Taught Me About Healing

It taught me that healing doesn’t always look like breakthroughs or big moments. Sometimes healing is:

  • chopping garlic with tears in your eyes

  • stirring broth until the aroma fills the room

  • choosing to eat on days when you don’t feel like it

  • lighting a candle while you cook dinner for yourself

  • realizing you’re worth the effort

Cooking reminded me to slow down, breathe, and focus on what I could control - one meal at a time.

Cooking Helped Me Reconnect with Myself

The kitchen became my quiet sanctuary. A place where I could process emotions without forcing them, where I could show myself kindness and care even when I didn’t feel strong.

Eventually, I started trying new recipes. Then learning new skills. Then hosting small dinners again.

Each step was like reclaiming a small part of myself.

Cooking didn’t magically fix everything - life doesn’t work like that. But it helped me move forward, heal gently, and rediscover joy.

If You’re Going Through a Tough Time…

Here’s what I want you to know:

You don’t need to be a perfect cook. Start with toast, soup, eggs - whatever feels manageable.

You deserve nourishment. Your body is doing its best. Feeding yourself is an act of love.

You can find grounding in simple rituals. A cup of tea. Chopping vegetables. Washing a bowl.

Cooking can be healing. Not because the food itself is magical, but because the act of creating something can remind you that you matter.

The Kitchen as a Place of Hope

Today, whenever life feels heavy again - as it inevitably does - I turn to my cutting board and my favorite knife.
I chop slowly. I breathe deeply.
And I remember the version of myself who learned to heal through cooking.

If cooking helped me through one of the hardest times in my life, maybe it can offer you comfort, steadiness, or even a spark of joy, too.