Indulge in the delightful combination of rich chocolate and refreshing mint with these Chocolate Mint Cookies. Perfect for both everyday treats and special occasions, these cookies offer a blissful balance of flavors and textures that will surely impress your family and friends.
- Make sure to use room temperature butter for easier blending with the sugar and other ingredients.
- Chill the dough for at least 30 minutes before baking to prevent the cookies from spreading too much.
- For a more intense mint flavor, you can add a few drops of mint extract to the dough.
- Use high-quality dark and milk chocolate for the best taste and texture.
- Allow the cookies to cool completely on a wire rack to ensure they set properly.
- If desired, you can drizzle some melted chocolate over the cooled cookies for an extra touch of decadence.
Bite into these Chocolate Mint Cookies and savor the perfect blend of creamy chocolate and invigorating mint. Easy to prepare and irresistibly delicious, this recipe is sure to become a favorite in your household.
Nutrition Facts | |
---|---|
Serving Size | 60 grams |
Energy | |
Calories 200kcal | 10% |
Protein | |
Protein 4.16g | 3% |
Carbohydrates | |
Carbohydrates 30g | 8% |
Fiber 3.23g | 8% |
Sugar 13g | 13% |
Fat | |
Fat 20g | 24% |
Saturated 7g | 23% |
Cholesterol 27mg | - |
Vitamins | |
Vitamin A 90ug | 10% |
Choline 8mg | 1% |
Vitamin B1 0.05mg | 4% |
Vitamin B2 0.04mg | 3% |
Vitamin B3 0.28mg | 2% |
Vitamin B6 0.02mg | 1% |
Vitamin B9 5ug | 1% |
Vitamin B12 0.08ug | 3% |
Vitamin C 0.02mg | 0% |
Vitamin E 0.09mg | 1% |
Vitamin K 1.35ug | 1% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.13mg | 14% |
Iron, Fe 2.84mg | 26% |
Magnesium, Mg 60mg | 15% |
Phosphorus, P 50mg | 4% |
Potassium, K 80mg | 2% |
Selenium, Se 3.01ug | 5% |
Sodium, Na 10mg | 1% |
Zinc, Zn 0.48mg | 4% |
Water | |
Water 5g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Perfectly seasoned with garlic, parsley, and a dash of black pepper, this comforting recipe is ideal for weeknight dinners.
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