Passionfruit and raspberry banana bread

Indulge in a delightful twist on classic banana bread with our Passionfruit and Raspberry Banana Bread recipe. This moist and flavorful bake combines the tropical zing of passionfruit with the sweet tartness of raspberries for a delicious treat. Using simple ingredients like self-raising flour, ripe bananas, and creamy buttermilk, this easy-to-follow recipe promises a burst of fruity goodness in every bite. Perfect for breakfast, brunch, or a sweet snack!

  • 29 Jan 2025
  • Cook time 50 min
  • Prep time 15 min
  • 10 Servings
  • 9 Ingredients

Passionfruit and raspberry banana bread

Indulge in the delightful flavors of this Passionfruit and Raspberry Banana Bread, a unique twist on the classic banana bread. The combination of tangy passionfruit, sweet raspberries, and ripe bananas makes this loaf incredibly moist and flavorful. Perfect for breakfast, snack time, or even dessert, this banana bread is sure to be a hit among family and friends.

Ingredients:

2 cups self-raising flour
300g
1 tsp baking powder
5g
1 cup sugar
200g
2 eggs
100g
1/2 cup butter
110g
1/2 cup buttermilk
120g
2 bananas
240g
1/3 cup passion fruit
72g
1 cup raspberries
150g

Instructions:

1. Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and flour a 9x5 inch loaf pan or line it with parchment paper for easy removal.
2. Prepare the Dry Ingredients: In a large mixing bowl, sift together the self-raising flour and baking powder. Set aside.
3. Mix the Wet Ingredients: In a separate bowl, beat the sugar and eggs together until light and fluffy. Gradually add the melted butter and continue to beat until well incorporated.
4. Combine Wet and Dry Ingredients: Add the wet mixture to the dry mixture alternately with the buttermilk. Mix until just combined. Do not overmix to ensure the bread stays tender.
5. Add Bananas and Passionfruit: Fold in the mashed bananas and the passionfruit pulp gently until evenly distributed throughout the batter.
6. Incorporate the Raspberries: Carefully fold in the raspberries, being cautious not to crush them too much, to avoid making the batter too watery.
7. Bake: Pour the batter into the prepared loaf pan, spreading it evenly. Bake in the preheated oven for about 60-70 minutes, or until a toothpick inserted into the center comes out clean.
8. Cool the Bread: Once baked, remove the loaf from the oven and let it cool in the pan for about 10 minutes. Transfer it to a wire rack to cool completely before slicing.
9. Serve: Slice and serve your delicious passionfruit and raspberry banana bread. Enjoy as a breakfast treat, snack, or dessert!

Tips:

- Use ripe bananas for a sweeter and more flavorful bread.

- Gently fold in the raspberries to avoid breaking them and distributing the juices unevenly.

- Ensure the butter is at room temperature for easier mixing and a smoother batter.

- Check for doneness by inserting a toothpick into the center of the bread; it should come out clean or with a few dry crumbs.

- Let the bread cool completely before slicing to prevent it from crumbling.

Enjoy the delightful blend of tropical passionfruit and tart raspberries in this moist and flavorful banana bread. Whether it's for breakfast, an afternoon treat, or dessert, this Passionfruit and Raspberry Banana Bread is a versatile and delicious option that will leave everyone craving for more.

Nutrition Facts
Serving Size130 grams
Energy
Calories 320kcal16%
Protein
Protein 5g4%
Carbohydrates
Carbohydrates 50g15%
Fiber 3.07g8%
Sugar 24g25%
Fat
Fat 11g13%
Saturated 5g18%
Cholesterol 70mg-
Vitamins
Vitamin A 110ug12%
Choline 44mg8%
Vitamin B1 0.12mg10%
Vitamin B2 0.06mg5%
Vitamin B3 0.84mg5%
Vitamin B6 0.07mg4%
Vitamin B9 22ug6%
Vitamin B12 0.10ug4%
Vitamin C 9mg10%
Vitamin E 0.26mg2%
Vitamin K 2.14ug2%
Minerals
Calcium, Ca 50mg4%
Copper, Cu 0.11mg12%
Iron, Fe 0.82mg7%
Magnesium, Mg 24mg6%
Phosphorus, P 90mg7%
Potassium, K 190mg6%
Selenium, Se 9ug17%
Sodium, Na 70mg5%
Zinc, Zn 0.59mg5%
Water
Water 50g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

More recipes

Orange and coconut teacake

Perfect for any occasion.

15 Apr 2025

Rich chocolate candy muffins

Moist and delicious, they're boosted with low-fat Greek yogurt and milk for a perfect, guilt-free treat! Follow the simple recipe for a batch of delightful, homemade chocolate goodness.

28 Feb 2025

Pistachio white chocolate biscuits

Easy to bake and irresistibly delicious—perfect for any occasion.

09 Mar 2025

Passionfruit and white chocolate muffins

Try this delectable recipe today for a taste of paradise.

02 Feb 2025

Lemon yoghurt loaf with yoghurt drizzle

Discover the easy-to-follow recipe today.

05 Feb 2025

Salted caramel cruffin

Perfect for a decadent breakfast or a sweet treat.

23 Mar 2025

Sticky date pudding with butterscotch sauce

Ideal for special occasions or a cozy night in, this decadent treat is sure to impress.

10 Apr 2025

Blueberry and lemon loaf

Try it today and enjoy a fresh, homemade dessert or snack.

09 Apr 2025

Posts