Sticky date pudding with butterscotch sauce is a rich and decadent dessert that combines the natural sweetness of dates with the creamy, buttery flavor of butterscotch. This classic recipe is perfect for any special occasion or a comforting treat at home. Follow these steps to create a dessert that will surely impress your family and friends.
- Use Medjool dates for a richer, sweeter flavor.
- Soak the dates in boiling water for a few minutes to make them easier to blend.
- Ensure the butter is at room temperature for easier creaming with the sugar.
- If you don’t have self-raising flour, you can make your own by combining 1 cup of all-purpose flour with 1 1/2 tsp baking powder and 1/4 tsp salt.
- Let the baked pudding cool slightly before pouring over the butterscotch sauce to ensure it absorbs well.
Sticky date pudding with butterscotch sauce is a timeless dessert that offers a perfect balance of sweetness and warmth. With these simple steps and helpful tips, you can create a deliciously moist and flavorful pudding that will leave everyone asking for seconds. Enjoy this comforting treat and make it a staple in your dessert repertoire.
Nutrition Facts | |
---|---|
Serving Size | 120 grams |
Energy | |
Calories 370kcal | 18% |
Protein | |
Protein 5g | 3% |
Carbohydrates | |
Carbohydrates 60g | 17% |
Fiber 2.97g | 8% |
Sugar 40g | 42% |
Fat | |
Fat 13g | 15% |
Saturated 7g | 23% |
Cholesterol 72mg | - |
Vitamins | |
Vitamin A 120ug | 14% |
Choline 44mg | 8% |
Vitamin B1 0.09mg | 8% |
Vitamin B2 0.09mg | 7% |
Vitamin B3 0.73mg | 5% |
Vitamin B6 0.07mg | 4% |
Vitamin B9 20ug | 5% |
Vitamin B12 0.20ug | 8% |
Vitamin C 0.33mg | 0% |
Vitamin E 0.19mg | 1% |
Vitamin K 1.78ug | 1% |
Minerals | |
Calcium, Ca 77mg | 6% |
Copper, Cu 0.12mg | 13% |
Iron, Fe 0.88mg | 8% |
Magnesium, Mg 24mg | 6% |
Phosphorus, P 80mg | 7% |
Potassium, K 320mg | 9% |
Selenium, Se 9ug | 16% |
Sodium, Na 180mg | 12% |
Zinc, Zn 0.56mg | 5% |
Water | |
Water 36g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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