Pavlova is a classic dessert named after the Russian ballerina Anna Pavlova. This elegant dish consists of a crisp meringue shell with a soft, marshmallow-like center. Our version incorporates the delightful combination of strawberries and sour cream, offering a balanced contrast of tangy and sweet flavors. Perfect for any special occasion or as a delightful after-dinner treat, these Pavlovas are sure to impress your guests.
- Ensure your mixing bowl and whisk are completely clean and dry before whipping the egg whites. Any grease or moisture can prevent the egg whites from whipping to their full volume.
- Add the sugar gradually while whipping the egg whites. This helps the sugar dissolve properly and contributes to the stability and shine of the meringue.
- Bake the meringues on a low temperature to ensure they dry out without browning. This helps achieve a crisp exterior and a soft interior.
- Cool the meringues in the oven with the door ajar to prevent them from cracking due to a rapid change in temperature.
- Use fresh, ripe strawberries for the best flavor. You can also macerate the strawberries with a little sugar to enhance their sweetness.
These Pavlovas with strawberries and sour cream are a delightful treat that combines the crispness of meringue with the freshness of strawberries and the tang of sour cream. Simple yet elegant, they make for a perfect dessert to impress your guests or to enjoy a special moment. Follow the tips below to ensure your Pavlovas turn out perfect every time.
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 140kcal | 7% |
Protein | |
Protein 1.99g | 1% |
Carbohydrates | |
Carbohydrates 24g | 7% |
Fiber 0.96g | 3% |
Sugar 22g | 23% |
Fat | |
Fat 3.88g | 5% |
Saturated 1.94g | 6% |
Cholesterol 11mg | - |
Vitamins | |
Vitamin A 24ug | 3% |
Choline 7mg | 1% |
Vitamin B1 0.02mg | 1% |
Vitamin B2 0.09mg | 7% |
Vitamin B3 0.24mg | 1% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 6ug | 1% |
Vitamin B12 0.05ug | 2% |
Vitamin C 30mg | 33% |
Vitamin E 0.23mg | 2% |
Vitamin K 1.41ug | 1% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.07mg | 8% |
Iron, Fe 0.18mg | 2% |
Magnesium, Mg 10mg | 2% |
Phosphorus, P 27mg | 2% |
Potassium, K 90mg | 3% |
Selenium, Se 3.01ug | 5% |
Sodium, Na 30mg | 2% |
Zinc, Zn 0.16mg | 1% |
Water | |
Water 70g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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