Raspberry and vanilla icy poles

Raspberry and vanilla icy poles are a delightful and refreshing treat, perfect for hot summer days or whenever you crave a healthy, sweet snack. These icy poles combine the tanginess of raspberries with the creamy richness of Greek yogurt, all sweetened with a touch of sugar and enhanced by fragrant vanilla extract. They are simple to make and offer a delicious way to enjoy a frozen dessert without the guilt.

Ingredients:

Instructions:

Tips:

- Use fresh or frozen raspberries for convenience and availability.

- For a creamier texture, consider blending the raspberries with the yogurt and sugar mixture.

- Adjust the sugar to taste; you can use less or substitute with honey or another sweetener if preferred.

- To ensure even freezing, occasionally stir the mixture while it is setting in the molds.

- If you don't have icy pole molds, use small cups or ice cube trays with wooden sticks as an alternative.

- For an added twist, you can mix in small pieces of fresh fruit, chocolate chips, or granola before freezing.

Making raspberry and vanilla icy poles at home is a straightforward process that yields a tasty and satisfying result. With just a few ingredients and some simple steps, you can create a refreshing dessert that's perfect for cooling down on warm days. Experiment with different fruit combinations and enjoy these icy poles as a sweet, healthy treat anytime.