Apple and custard swirl tea cake is a delectable dessert that marries the tartness of apples with the rich, creamy flavor of custard, all encased in a fluffy, buttery cake. This recipe is perfect for an afternoon tea or special gatherings. By following these steps, you can create a moist, scrumptious cake that will impress your family and friends.
- Make sure to use self-raising flour to ensure the cake rises properly.
- Use fresh apples for the best flavor and texture.
- Room temperature eggs will mix more evenly and help achieve a smoother batter.
- Incorporate the buttermilk slowly to avoid curdling.
- Ensure the butter is at room temperature before you start mixing to achieve a smooth batter.
- Prepare and measure all ingredients before starting to streamline the cooking process.
- Test the cake for doneness by inserting a toothpick in the center; it should come out clean.
Once your Apple and custard swirl tea cake has baked to a golden perfection, allow it to cool before serving to fully enjoy the melding of flavors and textures. This cake is best enjoyed fresh but can also be stored in an airtight container for a few days. Share it with friends and family or savor it as a personal treat with your favorite cup of tea. Enjoy your homemade creation!
Nutrition Facts | |
---|---|
Serving Size | 140 grams |
Energy | |
Calories 160kcal | 6% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 27g | 7% |
Fiber 1.35g | 4% |
Sugar 12g | 12% |
Fat | |
Fat 3.77g | 4% |
Saturated 1.56g | 5% |
Cholesterol 77mg | - |
Vitamins | |
Vitamin A 70ug | 7% |
Choline 63mg | 12% |
Vitamin B1 0.09mg | 8% |
Vitamin B2 0.14mg | 11% |
Vitamin B3 0.35mg | 2% |
Vitamin B6 0.05mg | 3% |
Vitamin B9 18ug | 4% |
Vitamin B12 0.41ug | 17% |
Vitamin C 1.64mg | 2% |
Vitamin E 0.25mg | 2% |
Vitamin K 1.04ug | 1% |
Minerals | |
Calcium, Ca 66mg | 5% |
Copper, Cu 0.05mg | 0% |
Iron, Fe 0.52mg | 5% |
Magnesium, Mg 15mg | 3% |
Phosphorus, P 100mg | 8% |
Potassium, K 150mg | 4% |
Selenium, Se 9ug | 17% |
Sodium, Na 40mg | 3% |
Zinc, Zn 0.59mg | 5% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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