Apple pie
Indulge in a classic dessert with this delicious apple pie recipe. Made with a buttery crust, a hint of cinnamon, and fresh apples, this pie is perfectly balanced with a touch of lemon. Ideal for any occasion, it's a sweet treat that will have everyone asking for seconds.
Cook time 55 min
Prep time 20 min
Ingredients:
1 cup butter1 yolk
1.50 cups all-purpose white wheat flour
1/2 cup self-raising flour
1 tsp salt
1/2 cup sugar
1/2 cup water
1 tsp cinnamon
1 apple
1 tbsp lemon juice
Apple pie is a classic dessert loved by many for its sweet, tangy apple filling encased in a flaky, buttery crust. This recipe will guide you through making a delicious apple pie using simple ingredients like butter, flour, sugar, and a single apple. Perfect for sharing, this dessert is sure to impress your friends and family.
Instructions:
- In a large mixing bowl, combine the all-purpose flour, self-raising flour, and salt.
- Add the chilled butter cubes to the flour mixture. Using a pastry blender or your fingertips, cut the butter into the flour until the mixture resembles coarse crumbs.
- Whisk the egg yolk with the ice-cold water and pour it over the flour mixture. Stir until the dough comes together.
- Divide the dough into two equal halves. Shape each half into a disc, wrap in plastic wrap, and refrigerate for at least 30 minutes.
- In a medium bowl, combine the apple slices, sugar, and cinnamon. Mix well until the apple slices are evenly coated.
- Sprinkle the lemon juice over the apple mixture to prevent browning and add a touch of tartness. Set aside.
- Preheat your oven to 375°F (190°C).
- On a lightly floured surface, roll out one of the dough discs to fit a 9-inch pie pan. Carefully transfer the rolled-out dough to the pie pan, pressing it into the bottom and up the sides.
- Fill the crust with the apple mixture, spreading it out evenly.
- Roll out the second dough disc and place it over the apple filling. Trim any excess dough and crimp the edges to seal.
- Cut a few slits in the top crust to allow steam to escape.
- Place the pie on a baking sheet to catch any drips and bake in the preheated oven for 45-50 minutes or until the crust is golden brown and the filling is bubbling.
- If the edges brown too quickly, cover them with strips of aluminum foil to prevent burning.
- Allow the pie to cool on a wire rack for at least 2 hours before serving. This helps the filling to set.
- Serve slices of this classic apple pie with a dollop of whipped cream or a scoop of vanilla ice cream, if desired.
Tips:
- Ensure that your butter is cold when making the pastry dough, as this helps create a flaky crust.
- Mix the dough just until the ingredients are combined to avoid overworking it, which can result in a tough crust.
- When slicing the apple, aim for thin, even slices to ensure uniform cooking.
- To prevent the bottom crust from becoming soggy, you can blind bake it for 10 minutes at 375°F (190°C) before adding the filling.
- Allow the pie to cool for at least an hour before cutting into it; this will help the filling set and make slicing easier.
Making apple pie from scratch is a rewarding experience that yields a delicious and comforting dessert. By following this recipe, you will achieve a beautifully golden crust with a perfectly spiced apple filling. Share it warm with a scoop of ice cream or a dollop of whipped cream, and enjoy the smiles on your loved ones' faces.
Nutrition per serving
6 ServingsCalories 520kcal
Protein 6g
Carbohydrates 55g
Fiber 2.22g
Sugar 20g
Fat 33g
More recipes
Roast pumpkin, sweet potato and garlic soup
Ready in under an hour, this soup is sure to be a family favorite.
23 Mar 2025Balsamic sweet potato mash
Elevate your dinner table with this easy, nutritious, and mouthwatering dish that everyone will love.
12 Apr 2025Double-choc cookies
Bake a batch for a sweet treat that's perfect for any chocolate lover.
06 Jun 2025Yogurt bowl with blueberries, sunflower seeds and honey
Perfect for a quick breakfast or a healthy snack.
10 Mar 2025Chocolate souffles
Whether for a special occasion or a sweet treat, these chocolate soufflés offer an elegant and irresistibly fluffy treat that chocolate lovers will adore.
30 Apr 2025Air fryer apple and cinnamon fritters
Perfect for a warm, sweet treat that's ready in minutes.
18 Mar 2025