Chicken stroganoff
Discover the savory delight of our Chicken Stroganoff recipe! Made with tender chicken breasts, earthy mushrooms, rich sour cream, and fresh spinach, this dish promises a hearty and flavorful meal. Sautéed with onions, garlic, and a touch of paprika, then simmered in a luscious chicken gravy with a hint of Worcestershire sauce, it's a comforting classic that's easy to prepare and perfect for dinner any night of the week.
- 26 Mar 2024
- Cook time 20 min
- Prep time 15 min
- 4 Servings
- 11 Ingredients
Chicken Stroganoff is a delightful and creamy dish that makes an excellent dinner option for any night of the week. It combines tender chicken breasts, savory mushrooms, and a flavorful sauce made with sour cream and other delicious ingredients. This recipe is not only rich in flavor but is also easy to prepare, ensuring a comforting meal in no time.
Ingredients:
Instructions:
- Dice the chicken breasts into bite-sized pieces.
- Finely chop the onion and garlic cloves.
- Slice the mushrooms thinly.
- In a large skillet, heat 2 tablespoons of olive oil over medium-high heat.
- Add the diced chicken breasts to the skillet. Cook the chicken until it is golden brown and cooked through, about 7-10 minutes. Remove the chicken from the skillet and set it aside.
- In the same skillet, add the chopped onion and garlic. Sauté until the onions become translucent, about 3-4 minutes.
- Add the sliced mushrooms to the skillet with the onions and garlic. Cook, stirring occasionally, until the mushrooms are soft and have released their moisture, about 5-7 minutes.
- Return the cooked chicken to the skillet. Stir in 1 teaspoon of paprika, 1 tablespoon of tomato puree, and 1 tablespoon of Worcestershire sauce. Mix well to combine.
- Pour in 1 cup of chicken gravy and bring the mixture to a gentle simmer. Cook for an additional 5 minutes to let the flavors meld together, stirring occasionally.
- Reduce the heat to low and stir in 1/2 cup of sour cream until the sauce is smooth and creamy.
- Add 3 cups of spinach to the skillet. Cook until the spinach is wilted and well incorporated into the sauce, about 2-3 minutes.
- Once everything is heated through and well combined, remove the skillet from the heat.
- Serve the chicken stroganoff hot over noodles, rice, or mashed potatoes, if desired.
Tips:
- Tip 1: Make sure to slice the chicken breasts thinly for quicker cooking and to absorb more flavor.
- Tip 2: Use fresh mushrooms for the best texture and taste.
- Tip 3: If you like a thicker sauce, you can add a bit more sour cream or even a spoonful of flour mixed with water.
- Tip 4: Don’t skip the Worcestershire sauce as it adds a depth of flavor to the dish.
- Tip 5: Feel free to add additional vegetables like bell peppers or peas to enhance the nutritional value and taste.
Chicken Stroganoff is a quick, easy, and incredibly tasty dish that is sure to become a staple in your recipe collection. With its rich and creamy sauce, this meal is comfort food at its finest. Serve it over rice, noodles, or with a side of roasted vegetables for a complete and satisfying dinner. Enjoy!
| Nutrition Facts | |
|---|---|
| Serving Size | 390 grams |
| Energy | |
| Calories 330kcal | 13% |
| Protein | |
| Protein 44g | 28% |
| Carbohydrates | |
| Carbohydrates 13g | 4% |
| Fiber 2.29g | 6% |
| Sugar 5g | 5% |
| Fat | |
| Fat 18g | 22% |
| Saturated 5g | 17% |
| Cholesterol 140mg | - |
| Vitamins | |
| Vitamin A 150ug | 17% |
| Choline 170mg | 30% |
| Vitamin B1 0.26mg | 22% |
| Vitamin B2 0.71mg | 55% |
| Vitamin B3 20mg | 119% |
| Vitamin B6 1.59mg | 94% |
| Vitamin B9 70ug | 18% |
| Vitamin B12 0.44ug | 18% |
| Vitamin C 13mg | 14% |
| Vitamin E 2.02mg | 13% |
| Vitamin K 110ug | 92% |
| Minerals | |
| Calcium, Ca 80mg | 6% |
| Copper, Cu 0.36mg | 0% |
| Iron, Fe 1.73mg | 16% |
| Magnesium, Mg 90mg | 21% |
| Phosphorus, P 480mg | 38% |
| Potassium, K 1100mg | 32% |
| Selenium, Se 50ug | 94% |
| Sodium, Na 360mg | 24% |
| Zinc, Zn 1.85mg | 17% |
| Water | |
| Water 310g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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