Easy spicy shrimp skewers

Fire up your grill with these Easy Spicy Shrimp Skewers! Marinated in a zesty blend of red hot chili peppers, garlic, cumin, cardamom, and olive oil, these juicy shrimps are paired with fresh zucchini, red peppers, and onion for a flavorful and vibrant meal. Quick to prepare and perfect for any BBQ or summer gathering. Ready to spice up your dinner?

  • 03 Mar 2025
  • Cook time 10 min
  • Prep time 40 min
  • 4 Servings
  • 9 Ingredients

Easy spicy shrimp skewers

Easy spicy shrimp skewers are a delicious and simple way to enjoy a flavorful and spicy seafood dish. This recipe combines the heat of chili peppers with the aromatic spices of cumin and cardamom, all brought together with a touch of olive oil. Perfect for grilling, these skewers pair the succulent shrimp with fresh zucchini, red peppers, and onion, offering a burst of flavor with every bite.

Ingredients:

2 red hot chili peppers
80g
2 garlic cloves
6g
2 tsp ground cumin
6g
1 tsp cardamom
5g
1/3 cup olive oil
80g
32 oz shrimps
910g
2 zucchini
600g
2 red peppers
160g
1 onion
110g

Instructions:

1. Prepare the Marinade:
- In a blender or food processor, combine the red hot chili peppers, garlic cloves, ground cumin, cardamom, and olive oil.
- Blend until smooth to create the marinade.
2. Marinate the Shrimp:
- Place the cleaned shrimps in a large mixing bowl.
- Pour the marinade over the shrimp and mix thoroughly to ensure all shrimp are well coated.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes, allowing the flavors to meld.
3. Prepare the Vegetables:
- Wash and dry the zucchini, red bell peppers, and onion.
- Cut the zucchini into thick round slices.
- Cut the red bell peppers into large chunks.
- Cut the onion into similar-sized chunks to ensure even grilling.
4. Assemble the Skewers:
- Preheat your grill or grill pan over medium-high heat.
- Thread the marinated shrimp, zucchini, red bell peppers, and onion alternately onto the skewers.
- Reserve any remaining marinade for brushing.
5. Grill the Skewers:
- Place the assembled skewers on the preheated grill.
- Cook for about 2-3 minutes on each side or until shrimp turn pink and opaque, and vegetables are tender-crisp with nice grill marks.
- If desired, brush the skewers with any remaining marinade during cooking for extra flavor.
6. Serve:
- Remove the skewers from the grill and transfer them to a serving platter.
- Serve the spicy shrimp skewers hot with your favorite side dishes or dipping sauce.

Tips:

- Soak wooden skewers in water for at least 30 minutes before using to prevent them from burning on the grill.

- To ensure even cooking, cut the zucchini, red peppers, and onion into similar-sized pieces.

- Marinate the shrimp for at least 15-30 minutes to allow the flavors to fully penetrate.

- Preheat the grill to medium-high heat for the best sear and to avoid sticking.

- Use an even distribution of shrimp and vegetables on each skewer for balanced flavor and presentation.

- Brush the skewers with extra marinade during grilling to keep them moist and enhance the flavor.

- Cook shrimp until they are just opaque and pink all the way through, which usually takes about 2-3 minutes per side.

Easy spicy shrimp skewers are a fantastic choice for a quick and tasty meal that's sure to impress. The blend of spices and the versatility of the vegetables make it a go-to recipe for grilling season. Follow these tips for perfect skewers every time, and enjoy the delightful combination of spice, seafood, and fresh produce.

Nutrition Facts
Serving Size490 grams
Energy
Calories 220kcal11%
Protein
Protein 33g23%
Carbohydrates
Carbohydrates 14g4%
Fiber 3.36g9%
Sugar 8g8%
Fat
Fat 24g27%
Saturated 3.56g12%
Cholesterol 290mg-
Vitamins
Vitamin A 210ug23%
Choline 200mg37%
Vitamin B1 0.17mg14%
Vitamin B2 0.24mg18%
Vitamin B3 5mg34%
Vitamin B6 0.89mg52%
Vitamin B9 110ug27%
Vitamin B12 2.52ug105%
Vitamin C 110mg121%
Vitamin E 4.00mg27%
Vitamin K 12ug10%
Minerals
Calcium, Ca 170mg13%
Copper, Cu 0.55mg61%
Iron, Fe 2.51mg23%
Magnesium, Mg 99mg23%
Phosphorus, P 650mg52%
Potassium, K 880mg26%
Selenium, Se 70ug123%
Sodium, Na 290mg19%
Zinc, Zn 2.98mg27%
Water
Water 410g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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