Giant anzac biscuits
Indulge in the deliciousness of Giant Anzac Biscuits with this easy-to-follow recipe. Made with wholesome oats, dried coconut meat, and sweetened with rich brown sugar and maple syrup, these buttery treats are perfect for any occasion. Enjoy the delightful crunch and flavor in every bite!
- 29 May 2025
- Cook time 15 min
- Prep time 20 min
- 8 Servings
- 7 Ingredients
Anzac Biscuits are a traditional treat from Australia and New Zealand, with a history dating back to WWI. These giant versions offer a chewy, delicious snack that is perfect for any occasion.
Ingredients:
Instructions:
Tips:
- Ensure that the butter is softened to room temperature for easier mixing.
- Using a cookie scoop or ice cream scoop helps in creating uniformly sized biscuits.
- For extra crispiness, allow the biscuits to cool completely on the baking tray before transferring them to a wire rack.
- Store in an airtight container to maintain freshness and prevent the biscuits from becoming stale.
Giant Anzac Biscuits are a delightful and historical treat that brings the flavors of oats, coconut, and brown sugar together. With the right tips and ingredients, you can enjoy these scrumptious biscuits any time. Bake them for gatherings, teatime, or simply as a delicious snack.', 'finalNote': 'Happy baking and enjoy your homemade Giant Anzac Biscuits!
| Nutrition Facts | |
|---|---|
| Serving Size | 80 grams |
| Energy | |
| Calories 340kcal | 17% |
| Protein | |
| Protein 4.08g | 3% |
| Carbohydrates | |
| Carbohydrates 44g | 12% |
| Fiber 3.46g | 9% |
| Sugar 22g | 21% |
| Fat | |
| Fat 18g | 21% |
| Saturated 11g | 38% |
| Cholesterol 33mg | - |
| Vitamins | |
| Vitamin A 100ug | 12% |
| Choline 13mg | 2% |
| Vitamin B1 0.10mg | 8% |
| Vitamin B2 0.02mg | 2% |
| Vitamin B3 0.52mg | 3% |
| Vitamin B6 0.04mg | 2% |
| Vitamin B9 9ug | 2% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 0.06mg | 0% |
| Vitamin K 1.23ug | 1% |
| Minerals | |
| Calcium, Ca 27mg | 2% |
| Copper, Cu 0.14mg | 16% |
| Iron, Fe 1.06mg | 10% |
| Magnesium, Mg 33mg | 8% |
| Phosphorus, P 90mg | 7% |
| Potassium, K 150mg | 5% |
| Selenium, Se 10ug | 17% |
| Sodium, Na 230mg | 15% |
| Zinc, Zn 0.74mg | 7% |
| Water | |
| Water 8g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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