Elevate your salads, marinades, and dishes with this fresh and zesty herb dressing. Combining the richness of olive oil with the tanginess of vinegar, and the aromatic flavors of chives and parsley, this dressing is both simple to prepare and delightfully versatile.
- For a smoother consistency, consider blending the ingredients in a food processor or blender.
- Feel free to adjust the proportions of the ingredients to match your taste preference.
- If desired, add a minced garlic clove for an extra layer of flavor.
- Let the dressing sit for a few hours in the refrigerator to allow the flavors to meld together.
- Store the dressing in an airtight container in the fridge for up to one week for optimal freshness.
Creating your own herb dressing at home is an easy way to add vibrant flavors to your meals. With just a few fresh and simple ingredients, you can craft a delicious dressing that enhances any dish.
Nutrition Facts | |
---|---|
Serving Size | 22 grams |
Energy | |
Calories 5kcal | 0% |
Protein | |
Protein 0.11g | 0% |
Carbohydrates | |
Carbohydrates 1.04g | 0% |
Fiber 0.09g | 0% |
Sugar 0.90g | 1% |
Fat | |
Fat 13g | 16% |
Saturated 1.85g | 6% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 9ug | 1% |
Choline 0.24mg | 0% |
Vitamin B1 0.00mg | 0% |
Vitamin B2 0.00mg | 0% |
Vitamin B3 0.03mg | 0% |
Vitamin B6 0.00mg | 0% |
Vitamin B9 3.89ug | 1% |
Vitamin B12 0.00ug | 0% |
Vitamin C 2.56mg | 3% |
Vitamin E 0.01mg | 0% |
Vitamin K 18ug | 16% |
Minerals | |
Calcium, Ca 3.81mg | 0% |
Copper, Cu 0.01mg | 1% |
Iron, Fe 0.10mg | 1% |
Magnesium, Mg 1.72mg | 0% |
Phosphorus, P 2.33mg | 0% |
Potassium, K 16mg | 0% |
Selenium, Se 0.03ug | 0% |
Sodium, Na 0.80mg | 0% |
Zinc, Zn 0.02mg | 0% |
Water | |
Water 8g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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