Maple nut pies are a delightful dessert that combines the rich flavors of nuts and maple syrup in a buttery crust. This recipe includes a variety of nuts such as pecans, walnuts, and macadamias, which give the pie a wonderful texture and depth of flavor. It's perfect for special occasions or a cozy family gathering.
- Toast the nuts before using them to enhance their natural flavors. Spread them on a baking sheet and bake at 350°F (175°C) for about 5-10 minutes, or until they are fragrant.
- Ensure that the butter is cold when incorporating it into the flour mixture for a flakier crust.
- For a smoother filling, make sure to whisk the maple syrup mixture thoroughly to match the consistency of the sour cream and yolk.
- Allow the pie to cool completely before cutting to ensure clean slices.
Maple nut pies are a delectable treat that brings together the sweetness of maple syrup and the nutty goodness of pecans, walnuts, and macadamias. Following these tips and steps, you can make a delicious pie that's sure to impress your family and friends. Enjoy it on its own or with a dollop of whipped cream for a truly indulgent dessert experience.
Nutrition Facts | |
---|---|
Serving Size | 90 grams |
Energy | |
Calories 360kcal | 18% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 22g | 6% |
Fiber 2.57g | 7% |
Sugar 4.52g | 5% |
Fat | |
Fat 27g | 33% |
Saturated 8g | 26% |
Cholesterol 45mg | - |
Vitamins | |
Vitamin A 100ug | 11% |
Choline 30mg | 5% |
Vitamin B1 0.20mg | 17% |
Vitamin B2 0.05mg | 4% |
Vitamin B3 0.76mg | 5% |
Vitamin B6 0.13mg | 7% |
Vitamin B9 24ug | 6% |
Vitamin B12 0.07ug | 3% |
Vitamin C 0.34mg | 0% |
Vitamin E 0.34mg | 2% |
Vitamin K 1.40ug | 1% |
Minerals | |
Calcium, Ca 40mg | 3% |
Copper, Cu 0.34mg | 38% |
Iron, Fe 1.04mg | 9% |
Magnesium, Mg 44mg | 10% |
Phosphorus, P 110mg | 9% |
Potassium, K 150mg | 5% |
Selenium, Se 7ug | 12% |
Sodium, Na 36mg | 2% |
Zinc, Zn 1.03mg | 9% |
Water | |
Water 13g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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