Lemon sour cream biscuits are a delightful twist on traditional biscuits, combining the tangy flavor of lemon with the rich, creaminess of sour cream. Perfect for breakfast, brunch, or a sweet snack, these treats are easy to make and sure to impress your friends and family. With simple ingredients and straightforward steps, you'll be enjoying these delicious biscuits in no time.
- Ensure the butter is cold and cut into small pieces before mixing it with the flour to create a flaky texture.
- Do not overmix the dough; mix until just combined to avoid tough biscuits.
- For an extra burst of lemon flavor, consider adding some lemon zest to the dough.
- Use a cookie cutter to shape the biscuits for uniformity and even baking.
- Chill the dough for a few minutes before baking to help the biscuits maintain their shape.
By following these simple steps, you can create a batch of delicious lemon sour cream biscuits that are both tangy and sweet. They are perfect for any occasion and will surely become a favorite in your household. Enjoy them fresh out of the oven with a cup of tea or coffee.
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 390kcal | 16% |
Protein | |
Protein 4.39g | 3% |
Carbohydrates | |
Carbohydrates 70g | 20% |
Fiber 0.78g | 2% |
Sugar 50g | 51% |
Fat | |
Fat 10g | 12% |
Saturated 5g | 17% |
Cholesterol 60mg | - |
Vitamins | |
Vitamin A 90ug | 10% |
Choline 33mg | 6% |
Vitamin B1 0.09mg | 7% |
Vitamin B2 0.06mg | 4% |
Vitamin B3 0.42mg | 3% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 13ug | 3% |
Vitamin B12 0.10ug | 4% |
Vitamin C 0.22mg | 0% |
Vitamin E 0.13mg | 1% |
Vitamin K 0.84ug | 1% |
Minerals | |
Calcium, Ca 44mg | 3% |
Copper, Cu 0.06mg | 0% |
Iron, Fe 0.53mg | 5% |
Magnesium, Mg 11mg | 3% |
Phosphorus, P 63mg | 5% |
Potassium, K 60mg | 2% |
Selenium, Se 8ug | 15% |
Sodium, Na 60mg | 4% |
Zinc, Zn 0.44mg | 4% |
Water | |
Water 16g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Try it today and elevate your home-cooked meals to gourmet status.
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