Microwave lemon delicious in a mug
Satisfy your sweet tooth with this easy Microwave Lemon Delicious recipe made right in a mug! Combining self-raising flour, sugar, butter, milk, an egg, lemon zest, and lemon juice, this citrusy dessert is a perfect single-serving treat you can whip up in mere minutes. Enjoy the zesty, sweet, and tangy flavors of this quick and convenient delight. Perfect for lemon lovers!
- 01 Mar 2025
- Cook time 5 min
- Prep time 10 min
- 4 Servings
- 7 Ingredients
Microwave Lemon Delicious in a Mug is a quick and easy dessert that you can whip up in minutes. This zesty treat is perfect for when you crave something sweet but don't have the time to bake an entire cake. With basic ingredients like flour, sugar, butter, milk, egg, and fresh lemon, you'll have a mouth-watering dessert ready in no time.
Ingredients:
Instructions:
- Choose a large microwave-safe mug (at least 12 oz capacity) to avoid overflow during cooking.
- In the mug, combine the 1/2 cup self-raising flour and 1/2 cup sugar. Mix thoroughly with a fork or small whisk.
- Add the 1/4 cup melted butter, 1/4 cup milk, and the lightly beaten egg to the mug. Stir well until the mixture is smooth and free of lumps.
- Gently fold in the 2 tablespoons of lemon zest and 1/4 cup lemon juice. Mix until all ingredients are evenly distributed.
- Place the mug in the microwave. Microwave on high for 2 minutes. The exact time may vary slightly depending on your microwave's power (typically between 800-1000 watts). The cake should rise and be set (test by touching the top; it should spring back slightly).
- Carefully remove the mug from the microwave (it will be hot). Let it cool for a few minutes before enjoying.
- Optionally, you can dust with powdered sugar or add a dollop of whipped cream for extra sweetness.
- Dig in with a spoon and enjoy your warm, zesty, and delicious lemon cake straight from the mug.
Tips:
- Make sure to mix the batter well to avoid any lumps and ensure even cooking.
- Use a microwave-safe mug to avoid any accidents or spills.
- Adjust the cooking time based on your microwave's power to avoid overcooking or undercooking the cake.
- Feel free to add a dollop of whipped cream or a scoop of vanilla ice cream for an extra treat.
- Use freshly squeezed lemon juice and zest for the best flavor.
There you have it—Microwave Lemon Delicious in a Mug! This simple yet flavorful dessert is an excellent way to satisfy your sweet tooth quickly. The bright, tangy lemon flavors combined with the moist, fluffy texture make it an irresistible treat. Perfect for a solo indulgence or a quick dessert fix, this recipe is sure to become a favorite.
| Nutrition Facts | |
|---|---|
| Serving Size | 100 grams |
| Energy | |
| Calories 300kcal | 15% |
| Protein | |
| Protein 4.47g | 3% |
| Carbohydrates | |
| Carbohydrates 40g | 12% |
| Fiber 0.60g | 2% |
| Sugar 27g | 26% |
| Fat | |
| Fat 13g | 15% |
| Saturated 7g | 23% |
| Cholesterol 88mg | - |
| Vitamins | |
| Vitamin A 140ug | 15% |
| Choline 50mg | 9% |
| Vitamin B1 0.08mg | 6% |
| Vitamin B2 0.08mg | 6% |
| Vitamin B3 0.33mg | 2% |
| Vitamin B6 0.02mg | 1% |
| Vitamin B9 16ug | 4% |
| Vitamin B12 0.22ug | 9% |
| Vitamin C 4.84mg | 5% |
| Vitamin E 0.15mg | 1% |
| Vitamin K 1.07ug | 1% |
| Minerals | |
| Calcium, Ca 33mg | 3% |
| Copper, Cu 0.04mg | 5% |
| Iron, Fe 0.46mg | 4% |
| Magnesium, Mg 11mg | 3% |
| Phosphorus, P 70mg | 5% |
| Potassium, K 81mg | 3% |
| Selenium, Se 8ug | 15% |
| Sodium, Na 24mg | 2% |
| Zinc, Zn 0.45mg | 4% |
| Water | |
| Water 40g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
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