Meringue celebration cake with chocolate chunks and berries
Indulge in the delightful Meringue Celebration Cake with luscious chocolate chunks and a medley of fresh strawberries and blueberries. This heavenly dessert combines fluffy meringue layers, velvety whipped cream, and decadent dark chocolate for a truly celebratory treat. Perfect for any occasion!
- 12 Mar 2024
- Cook time 150 min
- Prep time 20 min
- 10 Servings
- 7 Ingredients
Celebrate any occasion with this delightful Meringue Celebration Cake! This enchanting dessert combines the light and airy texture of meringue with rich chocolate chunks and the natural sweetness of fresh berries. Perfect for birthdays, anniversaries, or any milestone, this cake is sure to impress your guests with its beautiful presentation and delectable flavors.
Ingredients:
Instructions:
- Preheat your oven to 250°F (120°C) and line a baking sheet with parchment paper.
- In a clean, dry bowl, beat the egg whites with a mixer on medium speed until soft peaks form.
- Gradually add the sugar, one tablespoon at a time, while continuing to beat the mixture. Increase the mixer speed to high and beat until stiff, glossy peaks form.
- Gently fold in the vanilla extract.
- Spoon the meringue onto the prepared baking sheet, forming two or three equal-sized circular discs (depending on how many layers you want).
- Bake in the preheated oven for 1.5 hours. Turn off the oven and let the meringue cool completely inside the oven with the door slightly ajar.
- In a chilled mixing bowl, beat the heavy whipping cream on high speed until it begins to thicken.
- Stop whisking before it’s entirely stiff; you want a consistency that’s spreadable but firm.
- Melt half of the chopped dark chocolate over a double boiler or in the microwave (stir every 30 seconds if using a microwave) until smooth.
- Allow the melted chocolate to cool slightly.
- Halve the strawberries and set aside.
- Place the first meringue disc on a serving plate.
- Spread a generous layer of whipped cream over the meringue.
- Drizzle some of the cooled, melted chocolate over the whipped cream.
- Scatter a mix of halved strawberries and blueberries on top of the cream.
- Repeat the layers for the remaining meringue discs. End with a layer of whipped cream on top.
- Sprinkle the remaining chopped dark chocolate and any leftover berries on top of the final layer of whipped cream.
- For an extra touch, you can drizzle any remaining melted chocolate over the assembled cake.
- Refrigerate the assembled cake for at least 1 hour to allow the flavors to meld and the cake to firm up a bit.
- Serve chilled, and enjoy your Meringue Celebration Cake with Chocolate Chunks and Berries!
Tips:
- Ensure that your mixing bowls and beaters are completely clean and free of any grease before whipping the egg whites, as any residual grease can prevent them from reaching stiff peaks.
- Use room temperature egg whites for better volume and stability when whipping the meringue.
- Avoid overmixing the whipped cream to prevent it from turning into butter. Whip just until it forms stiff peaks.
- When folding the chocolate chunks and berries into the whipped cream, do so gently to retain the airiness of the whipped cream.
- To achieve a crisp and golden meringue, bake at a low temperature and let it cool gradually in the oven with the door slightly open after baking.
This Meringue Celebration Cake with chocolate chunks and berries is a true showstopper, combining elegance and a burst of flavors in every bite. By following the tips and carefully incorporating each component, you'll create a stunning dessert that not only tastes incredible but also leaves a lasting impression on your guests. Enjoy this cake as the centerpiece of your next celebration!
| Nutrition Facts | |
|---|---|
| Serving Size | 150 grams |
| Energy | |
| Calories 280kcal | 11% |
| Protein | |
| Protein 4.75g | 3% |
| Carbohydrates | |
| Carbohydrates 36g | 11% |
| Fiber 2.83g | 7% |
| Sugar 33g | 32% |
| Fat | |
| Fat 24g | 28% |
| Saturated 11g | 35% |
| Cholesterol 50mg | - |
| Vitamins | |
| Vitamin A 190ug | 21% |
| Choline 11mg | 2% |
| Vitamin B1 0.02mg | 2% |
| Vitamin B2 0.17mg | 13% |
| Vitamin B3 0.23mg | 1% |
| Vitamin B6 0.04mg | 2% |
| Vitamin B9 6ug | 1% |
| Vitamin B12 0.09ug | 4% |
| Vitamin C 20mg | 22% |
| Vitamin E 0.60mg | 4% |
| Vitamin K 5ug | 4% |
| Minerals | |
| Calcium, Ca 36mg | 3% |
| Copper, Cu 0.06mg | 0% |
| Iron, Fe 2.27mg | 21% |
| Magnesium, Mg 50mg | 12% |
| Phosphorus, P 36mg | 3% |
| Potassium, K 110mg | 3% |
| Selenium, Se 4.61ug | 8% |
| Sodium, Na 44mg | 3% |
| Zinc, Zn 0.20mg | 2% |
| Water | |
| Water 80g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Chocolate rum and raisin puddings
Top it off with a splash of milk and enjoy a moist, flavorful pudding that’s sure to impress.
14 May 2024Chocolate-fudge brownies (wheat and gluten free)
Indulge in the rich decadence of our Chocolate-Fudge Brownies, a wheat and gluten-free delight! Made with white rice flour and packed with cocoa, these delicious brownies offer the perfect balance of fudgy goodness and sweetness, ideal for satisfying your chocolate cravings.
25 Apr 2024Chocolate decadence cake
Enjoy a heavenly slice with a dusting of powdered sugar or a dollop of whipped cream.
19 Mar 2024Candy cane cupcakes
Easy to bake and irresistibly tasty—ideal for sharing with family and friends.
14 Mar 2024Super-easy chocolate cake
Topped with fresh blueberries and a dusting of powdered sugar, this delightful treat is quick to make and even quicker to disappear! Suitable for bakers of all skill levels, it promises a deliciously sweet experience that everyone will love.
05 Jun 2024Brigadeiros (brazilian fudge balls)
Perfect for any occasion, these rich and fudgy balls are easy to make and sure to satisfy your sweet tooth.
16 May 2024Dark chocolate and nut meringue torte
Sweetened to perfection and balanced with a dollop of light sour cream, this elegant torte is sure to impress.
01 May 2024Lime & coconut friands
Try this recipe today for an effortless baking experience and a deliciously exotic snack.
29 Apr 2024Triple chocolate mud cake
Perfect for special occasions or whenever you're craving a decadent treat.
30 Apr 2024Hazelnut pavlovas
Enjoy the harmonious blend of nutty, sweet, and velvety flavors in every bite.
12 Apr 2024Raspberry brownie
Enjoy a decadent dessert experience that's easy to make and impossible to forget.
25 May 2024Chocolate hazelnut meringue kisses
Satisfy your sweet tooth with these elegant and airy confections.
09 Mar 2024Jaffa friands
This easy recipe features simple ingredients like egg whites and all-purpose flour, resulting in moist and flavorful mini cakes that are perfect for any occasion.
19 Mar 2024Sponge cake with lime ricotta cream & strawberries
Indulge in a slice of heaven with every bite.
27 Apr 2024Warm pear with cinnamon ricotta
Featuring juicy, baked pear paired with creamy ricotta cheese and a hint of fragrant cinnamon, this delightful dish is perfect for dessert or a comforting snack.
22 Apr 2024