Lemon Delicious is a classic dessert that combines the tartness of lemon with a creamy, pudding-like texture. This recipe uses a balance of butter, lemon zest, lemon juice, sugar, self-raising flour, milk, and eggs to create a delightful dessert that is both refreshing and satisfying. Perfect for any occasion, this dessert is sure to impress your family and friends.
- Fresh Lemons: Use fresh lemons for the zest and juice to ensure the best flavor. The freshness will make a significant difference in the taste of your dessert.
- Room Temperature Ingredients: Make sure your butter and eggs are at room temperature for easier mixing and better texture.
- Proper Mixing: Cream the butter and sugar well before adding other ingredients. This helps in achieving a lighter and fluffier texture.
- Baking Dish: Use a baking dish that is the right size to ensure even cooking. Too large or too small can affect the texture and cooking time.
- Water Bath: Consider baking the Lemon Delicious in a water bath to prevent the edges from overcooking and to achieve a creamy texture throughout.
- Serving: Allow the dessert to cool slightly before serving. This helps the flavors to meld together and makes it easier to serve.
Lemon Delicious is an elegant and flavorful dessert that is surprisingly easy to make. Its unique texture and vibrant lemon flavor make it a favorite among lemon lovers. By following this recipe and using the provided tips, you'll be able to create a dessert that is both beautiful and delicious. Enjoy your Lemon Delicious as a delightful end to any meal!
Nutrition Facts | |
---|---|
Serving Size | 190 grams |
Energy | |
Calories 460kcal | 23% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 66g | 18% |
Fiber 0.41g | 1% |
Sugar 55g | 53% |
Fat | |
Fat 20g | 23% |
Saturated 10g | 33% |
Cholesterol 180mg | - |
Vitamins | |
Vitamin A 230ug | 26% |
Choline 130mg | 23% |
Vitamin B1 0.10mg | 8% |
Vitamin B2 0.23mg | 18% |
Vitamin B3 0.28mg | 2% |
Vitamin B6 0.06mg | 4% |
Vitamin B9 30ug | 8% |
Vitamin B12 0.71ug | 29% |
Vitamin C 4.26mg | 5% |
Vitamin E 0.38mg | 3% |
Vitamin K 1.48ug | 1% |
Minerals | |
Calcium, Ca 100mg | 8% |
Copper, Cu 0.03mg | 4% |
Iron, Fe 0.75mg | 7% |
Magnesium, Mg 16mg | 4% |
Phosphorus, P 140mg | 12% |
Potassium, K 170mg | 5% |
Selenium, Se 14ug | 26% |
Sodium, Na 70mg | 5% |
Zinc, Zn 0.84mg | 8% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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