Cilantro-pickled red onions are a delicious and versatile condiment that adds a vibrant burst of flavor and color to a variety of dishes. These quick-pickled onions are perfect for tacos, salads, sandwiches, and more. The combination of vinegar, sugar, cumin, and fresh cilantro creates a delightful balance of tangy, sweet, and herbaceous notes.
- For a stronger cilantro flavor, add more fresh cilantro leaves to the pickling mixture.
- You can experiment with different types of vinegar, such as apple cider vinegar or red wine vinegar, to vary the taste.
- For a bit of heat, consider adding a sliced jalapeño or a pinch of red pepper flakes to the pickling mixture.
- Ensure the onions are fully submerged in the pickling liquid to achieve an even flavor throughout.
- Let the onions pickle for at least an hour before using them for the best flavor infusion.
Your cilantro-pickled red onions are now ready to be enjoyed! Store them in an airtight container in the refrigerator, and they will keep well for up to two weeks. These pickled onions are a fantastic way to elevate your meals, adding a zesty twist that pairs wonderfully with many dishes.
Nutrition Facts | |
---|---|
Serving Size | 110 grams |
Energy | |
Calories 100kcal | 4% |
Protein | |
Protein 0.52g | 0% |
Carbohydrates | |
Carbohydrates 22g | 6% |
Fiber 1.09g | 3% |
Sugar 20g | 20% |
Fat | |
Fat 0.16g | 0% |
Saturated 0.03g | 0% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 0.79ug | 0% |
Choline 3.46mg | 1% |
Vitamin B1 0.03mg | 2% |
Vitamin B2 0.02mg | 1% |
Vitamin B3 0.08mg | 1% |
Vitamin B6 0.07mg | 4% |
Vitamin B9 11ug | 3% |
Vitamin B12 0.00ug | 0% |
Vitamin C 4.58mg | 5% |
Vitamin E 0.03mg | 0% |
Vitamin K 0.76ug | 1% |
Minerals | |
Calcium, Ca 16mg | 1% |
Copper, Cu 0.03mg | 0% |
Iron, Fe 0.48mg | 4% |
Magnesium, Mg 8mg | 2% |
Phosphorus, P 24mg | 2% |
Potassium, K 140mg | 4% |
Selenium, Se 0.16ug | 0% |
Sodium, Na 390mg | 26% |
Zinc, Zn 0.15mg | 1% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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