Elevate your breakfast game with this nutritious and savory Kale and Spinach Oatmeal. Featuring the earthy flavors of garlic and rosemary, complemented by creamy goat cheese, this dish is both healthy and satisfying. Ideal for a hearty start to your day or a wholesome brunch, it's a unique take on the classic oatmeal.
- For a creamier texture, you can cook the oats in milk or a dairy-free alternative instead of water.
- Finely chop the garlic to ensure it infuses well with the other ingredients.
- If you prefer softer greens, sauté the kale and spinach for a few minutes before adding them to the oatmeal.
- You can poach the egg separately if you prefer a runny yolk.
- Garnish with an extra sprinkle of rosemary and a drizzle of coconut oil for added flavor.
This Kale and Spinach Oatmeal with garlic, goat cheese and rosemary is a powerhouse of nutrients and flavors. It's a fantastic way to incorporate more greens into your diet while enjoying a fulfilling and delicious meal. Whether you're prepping breakfast for one or brunch for a group, this recipe is sure to impress.
Nutrition Facts | |
---|---|
Serving Size | 360 grams |
Energy | |
Calories 670kcal | 27% |
Protein | |
Protein 30g | 19% |
Carbohydrates | |
Carbohydrates 90g | 25% |
Fiber 16g | 42% |
Sugar 3.61g | 4% |
Fat | |
Fat 24g | 27% |
Saturated 10g | 33% |
Cholesterol 240mg | - |
Vitamins | |
Vitamin A 440ug | 49% |
Choline 250mg | 45% |
Vitamin B1 0.72mg | 60% |
Vitamin B2 0.82mg | 63% |
Vitamin B3 2.82mg | 18% |
Vitamin B6 0.43mg | 25% |
Vitamin B9 160ug | 41% |
Vitamin B12 0.60ug | 25% |
Vitamin C 80mg | 89% |
Vitamin E 2.51mg | 17% |
Vitamin K 410ug | 345% |
Minerals | |
Calcium, Ca 330mg | 26% |
Copper, Cu 0.65mg | 0% |
Iron, Fe 8mg | 71% |
Magnesium, Mg 230mg | 55% |
Phosphorus, P 710mg | 57% |
Potassium, K 1060mg | 31% |
Selenium, Se 55ug | 96% |
Sodium, Na 360mg | 24% |
Zinc, Zn 6mg | 51% |
Water | |
Water 210g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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