Almond crisp crackers

Crunchy and delicious almond crisp crackers made with wholesome almond flour, olive oil, and a dash of salt. Perfect as a healthy snack or an elegant appetizer, these low-carb, gluten-free crackers are easy to make and sure to impress!

  • 31 Jan 2025
  • Cook time 15 min
  • Prep time 10 min
  • 1 Servings
  • 5 Ingredients

Almond crisp crackers

Almond crisp crackers are a healthy and delicious snack that can easily be made at home. Featuring a simple blend of almond flour, water, olive oil, egg whites, and a pinch of salt, these crackers are gluten-free and perfect for pairing with your favorite dips and spreads. Follow this straightforward recipe to enjoy homemade crisp crackers in no time.

Ingredients:

8 cups almond flour
960g
2 tbsp water
30g
1 tbsp olive oil
14g
2 tbsp egg whites
30g
3/4 tsp salt
4.50g

Instructions:

1. Preheat Oven: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. Combine Dry Ingredients: In a large bowl, add the almond flour and salt. Mix well to ensure the salt is evenly distributed.
3. Add Wet Ingredients: Pour in the water, olive oil, and egg whites into the dry mixture. Stir together until a dough forms. You may need to use your hands towards the end to fully combine the ingredients.
4. Shape the Dough: Place the dough between two large sheets of parchment paper. Use a rolling pin to roll the dough out evenly to about 1/8-inch thickness. The thinner the dough, the crispier the crackers will be.
5. Cut the Crackers: Remove the top sheet of parchment paper. Using a sharp knife or a pizza cutter, cut the dough into your desired cracker shapes. You can make squares, rectangles, or even fun shapes if you have cookie cutters.
6. Bake: Carefully transfer the entire sheet of parchment paper with the cut dough onto the prepared baking sheet. Bake in the preheated oven for 12-15 minutes, or until the edges start to turn golden brown. Keep an eye on them as almond flour can brown quickly.
7. Cool and Separate: Remove the baking sheet from the oven and allow the crackers to cool completely on the parchment paper. Once cooled, gently break the crackers apart along the cut lines.
8. Storage: Store the almond crisp crackers in an airtight container at room temperature. They should stay fresh and crispy for up to a week.

Tips:

- Make sure to evenly mix all ingredients to ensure a consistent dough.

- Roll out the dough thinly for crispier crackers.

- Use parchment paper to prevent the dough from sticking to the rolling pin or baking sheet.

- Cut the dough into uniform pieces to ensure even baking.

- Keep a close eye on the crackers while they bake to prevent over-browning.

With just a few simple ingredients and some easy steps, you can create delicious almond crisp crackers that are perfect for any occasion. Whether you enjoy them on their own or spread with your favorite toppings, these homemade crackers are sure to be a hit. Happy baking!

Nutrition Facts
Serving Size1040 grams
Energy
Calories 6190kcal309%
Protein
Protein 200g137%
Carbohydrates
Carbohydrates 170g50%
Fiber 110g278%
Sugar 40g39%
Fat
Fat 530g626%
Saturated 36g118%
Cholesterol 0.00mg-
Vitamins
Vitamin A 0.00ug0%
Choline 0.33mg0%
Vitamin B1 0.00mg0%
Vitamin B2 0.12mg9%
Vitamin B3 0.03mg0%
Vitamin B6 0.00mg0%
Vitamin B9 1.22ug0%
Vitamin B12 0.03ug1%
Vitamin C 0.00mg0%
Vitamin E 140mg915%
Vitamin K 0.00ug0%
Minerals
Calcium, Ca 2020mg156%
Copper, Cu 0.01mg1%
Iron, Fe 36mg341%
Magnesium, Mg 3.93mg1%
Phosphorus, P 4.56mg0%
Potassium, K 4850mg143%
Selenium, Se 5ug10%
Sodium, Na 1790mg120%
Zinc, Zn 0.01mg0%
Water
Water 54g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

More recipes

Candied walnuts

Ready in minutes, these candied nuts bring a touch of gourmet to your everyday.

31 Mar 2025

Vegetable nuggets

Simple to prepare and packed with flavor, they’re sure to become a family favorite.

15 Feb 2025

Low carb crackers

Perfect for keto snacks or guilt-free munching.

30 Jan 2025

Strawberry-blueberry chia pudding with cottage cheese and greek yogurt

This wholesome treat is perfect for a healthy breakfast or a satisfying dessert.

04 Feb 2025

Cauliflower tots with cheddar cheese and parsley

Baked to perfection and loaded with flavor, they are a nutritious, low-carb alternative that the whole family will love.

08 Mar 2025

Broccoli nuggets with cheddar cheese and herbs

Quick and easy to prepare, these irresistible broccoli nuggets are sure to become a favorite for both kids and adults alike.

17 Mar 2025

Egg coconut flour muffins

Gluten-free and low-carb.

17 Feb 2025

Lite parmesan & spice crackers

Simple ingredients, quick prep, and irresistible taste—bake a batch today.

21 Apr 2025

Posts