Apple oatmeal cookies are a delightful blend of sweet apples, warm cinnamon, and hearty oats. Perfect for the autumn season or any time you crave a comforting treat, these cookies are relatively easy to make and yield a soft, chewy texture that pairs wonderfully with a hot beverage. Whether you're baking for a special occasion or simply to satisfy a sweet tooth, this recipe is sure to become a favorite.
- Peel and finely dice the apples to ensure they soften adequately while baking.
- Use fresh, crisp apples for the best flavor and texture.
- Make sure the butter is at room temperature for easier mixing with the sugars.
- Do not overmix the dough once you combine the wet and dry ingredients to avoid tough cookies.
- Chill the dough for 30 minutes before baking to prevent the cookies from spreading too much.
- For a more intense cinnamon flavor, consider adding a pinch of nutmeg or allspice.
- Use parchment paper or a silicone baking mat to line your baking sheets for easy cleanup.
- Adjust the baking time based on your oven and how crispy or chewy you prefer your cookies.
Your apple oatmeal cookies are now ready to enjoy! They've got that perfect chew with a hint of apple sweetness and a warm cinnamon kick. These cookies make a great snack or dessert and can be stored in an airtight container to maintain their freshness. Share them with friends and family or keep them all to yourself; either way, they’re bound to be a hit!
Nutrition Facts | |
---|---|
Serving Size | 100 grams |
Energy | |
Calories 360kcal | 18% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 50g | 15% |
Fiber 3.53g | 9% |
Sugar 24g | 25% |
Fat | |
Fat 14g | 17% |
Saturated 7g | 23% |
Cholesterol 50mg | - |
Vitamins | |
Vitamin A 120ug | 13% |
Choline 30mg | 5% |
Vitamin B1 0.16mg | 14% |
Vitamin B2 0.07mg | 5% |
Vitamin B3 0.52mg | 3% |
Vitamin B6 0.05mg | 3% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.04ug | 2% |
Vitamin C 0.73mg | 1% |
Vitamin E 0.20mg | 1% |
Vitamin K 1.99ug | 2% |
Minerals | |
Calcium, Ca 36mg | 3% |
Copper, Cu 0.14mg | 16% |
Iron, Fe 1.48mg | 13% |
Magnesium, Mg 44mg | 10% |
Phosphorus, P 140mg | 11% |
Potassium, K 160mg | 5% |
Selenium, Se 12ug | 21% |
Sodium, Na 300mg | 20% |
Zinc, Zn 1.18mg | 11% |
Water | |
Water 24g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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