If you're looking for a delightful treat that combines the crispness of apples with the sweetness of doughnuts, look no further. This Apple Doughnuts with Ice Cream recipe is perfect for any occasion. Easy to make and absolutely delicious, these doughnuts are sure to be a crowd-pleaser whether you're serving them at a gathering or enjoying them as a weekend dessert.
- For best results, use fresh, firm apples to maintain a good texture after cooking.
- Make sure to sift the flour to avoid lumps in your batter.
- Adjust the amount of sugar according to your sweetness preference.
- Pair these apple doughnuts with a dollop of your favorite ice cream for an extra decadent treat.
- Consider adding a pinch of cinnamon to the batter for an additional layer of flavor.
Once you've tried these Apple Doughnuts with Ice Cream, you'll want to make them again and again. They're the perfect combination of fruity, sweet, and creamy flavors. Don't be surprised if they become a new favorite in your household. Whether enjoyed on their own or with ice cream, they are sure to impress!
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 220kcal | 9% |
Protein | |
Protein 5g | 3% |
Carbohydrates | |
Carbohydrates 45g | 13% |
Fiber 2.48g | 7% |
Sugar 30g | 30% |
Fat | |
Fat 2.02g | 2% |
Saturated 0.62g | 2% |
Cholesterol 55mg | - |
Vitamins | |
Vitamin A 44ug | 5% |
Choline 50mg | 9% |
Vitamin B1 0.10mg | 8% |
Vitamin B2 0.12mg | 9% |
Vitamin B3 0.40mg | 3% |
Vitamin B6 0.06mg | 3% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.31ug | 13% |
Vitamin C 3.68mg | 4% |
Vitamin E 0.28mg | 2% |
Vitamin K 1.88ug | 2% |
Minerals | |
Calcium, Ca 55mg | 4% |
Copper, Cu 0.06mg | 0% |
Iron, Fe 0.54mg | 5% |
Magnesium, Mg 16mg | 4% |
Phosphorus, P 90mg | 7% |
Potassium, K 180mg | 5% |
Selenium, Se 8ug | 15% |
Sodium, Na 130mg | 8% |
Zinc, Zn 0.53mg | 5% |
Water | |
Water 110g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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