Choc and Coconut cake is a delightful and unique dessert that combines the rich flavors of dark chocolate and coconut, resulting in a moist and flavorful cake. This recipe is a perfect treat for special occasions or simply when you want to indulge in a tropical-flavored dessert. Let's dive into the steps of creating this delicious cake.
- Ensure that your butter is softened to room temperature for easy mixing.
- Use high-quality dark chocolate for a richer flavor.
- You can toast the dried coconut meat slightly to enhance its flavor before adding it to the batter.
- When mixing the batter, make sure not to overmix to avoid a dense cake.
- Allow the cake to cool completely before pouring the chocolate ganache to avoid melting and messiness.
- Refrigerate the cake for at least an hour after glazing to let the ganache set properly.
Choc and Coconut cake is a delectable dessert that brings together the tropical essence of coconut and the richness of dark chocolate. With its moist texture and flavorful profile, this cake is sure to impress your family and friends. Follow the tips provided to perfect your cake, and enjoy a slice of this heavenly treat with a cup of coffee or tea. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 160 grams |
Energy | |
Calories 360kcal | 18% |
Protein | |
Protein 7g | 4% |
Carbohydrates | |
Carbohydrates 45g | 14% |
Fiber 4.82g | 13% |
Sugar 30g | 30% |
Fat | |
Fat 33g | 39% |
Saturated 18g | 61% |
Cholesterol 60mg | - |
Vitamins | |
Vitamin A 80ug | 9% |
Choline 44mg | 8% |
Vitamin B1 0.07mg | 6% |
Vitamin B2 0.07mg | 5% |
Vitamin B3 0.74mg | 5% |
Vitamin B6 0.04mg | 2% |
Vitamin B9 22ug | 5% |
Vitamin B12 0.12ug | 5% |
Vitamin C 1.84mg | 2% |
Vitamin E 0.31mg | 2% |
Vitamin K 0.61ug | 1% |
Minerals | |
Calcium, Ca 27mg | 2% |
Copper, Cu 0.21mg | 24% |
Iron, Fe 4.22mg | 38% |
Magnesium, Mg 90mg | 20% |
Phosphorus, P 110mg | 9% |
Potassium, K 230mg | 7% |
Selenium, Se 11ug | 20% |
Sodium, Na 40mg | 3% |
Zinc, Zn 0.77mg | 7% |
Water | |
Water 60g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
This easy-to-make dessert is a perfect balance of flavors and textures, creating a healthy and delicious treat for any occasion.
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