Blinchiki, also known as Russian crepes, are a delightful and versatile dish that can be served with various fillings. In this recipe, we will be making Blinchiki with a sweet ricotta filling. These thin and delicate crepes are perfect for breakfast or dessert and are sure to please anyone with a sweet tooth.
- For the smoothest batter, make sure all ingredients are at room temperature before you start mixing.
- If the batter seems too thick, you can add a little more water or buttermilk until you achieve the desired consistency.
- Use a nonstick skillet or a well-seasoned crepe pan to ensure the crepes do not stick.
- Pour the batter into the center of the pan and then tilt it in a circular motion to spread the batter thinly and evenly.
- Stack cooked crepes on a plate and cover them with a kitchen towel to keep them warm and soft until ready to serve.
- Feel free to get creative with additional fillings such as fresh berries, chocolate spread, or even a savory mix for a different twist.
There you have it—delicious Blinchiki with sweet ricotta filling. Whether you serve them right away or save them for later, these delicate Russian crepes are sure to be a hit. Enjoy them with a drizzle of honey, a sprinkle of powdered sugar, or fresh fruit for an extra special treat.
Nutrition Facts | |
---|---|
Serving Size | 280 grams |
Energy | |
Calories 280kcal | 11% |
Protein | |
Protein 20g | 14% |
Carbohydrates | |
Carbohydrates 14g | 4% |
Fiber 0.25g | 1% |
Sugar 0.64g | 1% |
Fat | |
Fat 18g | 21% |
Saturated 10g | 32% |
Cholesterol 120mg | - |
Vitamins | |
Vitamin A 210ug | 24% |
Choline 80mg | 15% |
Vitamin B1 0.07mg | 6% |
Vitamin B2 0.35mg | 27% |
Vitamin B3 0.25mg | 2% |
Vitamin B6 0.04mg | 2% |
Vitamin B9 33ug | 8% |
Vitamin B12 0.61ug | 26% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.28mg | 2% |
Vitamin K 1.32ug | 1% |
Minerals | |
Calcium, Ca 440mg | 34% |
Copper, Cu 0.08mg | 0% |
Iron, Fe 1.05mg | 10% |
Magnesium, Mg 30mg | 7% |
Phosphorus, P 320mg | 26% |
Potassium, K 230mg | 7% |
Selenium, Se 33ug | 59% |
Sodium, Na 240mg | 16% |
Zinc, Zn 2.36mg | 21% |
Water | |
Water 210g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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