Beef Stroganoff is a classic Russian dish that has gained worldwide popularity for its rich and creamy sauce, tender beef, and savory flavors. It's a perfect meal for a cozy dinner, offering a delightful blend of textures and tastes that will satisfy your cravings.
- Choose a tender cut of beef such as sirloin or tenderloin for the best results.
- Ensure the beef is thinly sliced to cook evenly and quickly.
- Don't overcrowd the pan when browning the beef, as this can steam the meat instead of searing it.
- Use fresh mushrooms for the best flavor and texture.
- Gradually add the sour cream at the end to avoid curdling.
Your delicious Beef Stroganoff is now ready to be served. Pair it with a side of creamy mashed potatoes, rice, or buttered noodles to complete the meal. Enjoy this hearty and flavorful dish with family and friends.
Nutrition Facts | |
---|---|
Serving Size | 290 grams |
Energy | |
Calories 470kcal | 24% |
Protein | |
Protein 40g | 25% |
Carbohydrates | |
Carbohydrates 12g | 3% |
Fiber 1.94g | 5% |
Sugar 4.10g | 4% |
Fat | |
Fat 30g | 36% |
Saturated 12g | 41% |
Cholesterol 150mg | - |
Vitamins | |
Vitamin A 72ug | 8% |
Choline 150mg | 28% |
Vitamin B1 0.17mg | 14% |
Vitamin B2 0.58mg | 44% |
Vitamin B3 8mg | 52% |
Vitamin B6 0.49mg | 29% |
Vitamin B9 45ug | 12% |
Vitamin B12 2.33ug | 97% |
Vitamin C 4.56mg | 5% |
Vitamin E 1.00mg | 7% |
Vitamin K 3.67ug | 3% |
Minerals | |
Calcium, Ca 50mg | 4% |
Copper, Cu 0.45mg | 50% |
Iron, Fe 3.52mg | 32% |
Magnesium, Mg 44mg | 10% |
Phosphorus, P 320mg | 26% |
Potassium, K 710mg | 21% |
Selenium, Se 50ug | 92% |
Sodium, Na 170mg | 12% |
Zinc, Zn 9mg | 79% |
Water | |
Water 210g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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