Braised beef is a comforting and hearty dish that's perfect for any occasion. By slow-cooking the beef, you'll achieve tender, melt-in-your-mouth meat infused with rich flavors from the broth and vegetables. This recipe combines savory beef with aromatic rosemary, garlic, and a hint of tangy vinegar for a well-rounded and satisfying meal.
- Select a well-marbled cut of beef for the best flavor and tenderness.
- Sear the beef on all sides before adding the liquid ingredients to lock in flavor and enhance the overall taste of the dish.
- Use fresh rosemary and garlic for a more robust and aromatic flavor.
- Consider using a heavy-bottomed pot or Dutch oven to ensure even cooking and prevent burning.
- If you prefer a thicker sauce, you can reduce the liquid by simmering uncovered towards the end of the cooking process.
- Taste and adjust seasoning as needed before serving.
Braised beef is a classic dish that brings comfort and warmth to any dining table. With simple ingredients and a bit of patience, you'll be rewarded with tender, flavorful meat and a deliciously rich sauce. Serve it alongside mashed potatoes, rice, or your favorite side dish for a complete and satisfying meal.
Nutrition Facts | |
---|---|
Serving Size | 410 grams |
Energy | |
Calories 380kcal | 15% |
Protein | |
Protein 36g | 24% |
Carbohydrates | |
Carbohydrates 9g | 2% |
Fiber 2.24g | 6% |
Sugar 4.47g | 4% |
Fat | |
Fat 30g | 37% |
Saturated 10g | 33% |
Cholesterol 130mg | - |
Vitamins | |
Vitamin A 500ug | 56% |
Choline 140mg | 25% |
Vitamin B1 0.13mg | 11% |
Vitamin B2 0.24mg | 19% |
Vitamin B3 6mg | 38% |
Vitamin B6 0.48mg | 28% |
Vitamin B9 27ug | 7% |
Vitamin B12 2.30ug | 96% |
Vitamin C 6mg | 7% |
Vitamin E 0.99mg | 7% |
Vitamin K 10ug | 8% |
Minerals | |
Calcium, Ca 66mg | 5% |
Copper, Cu 0.16mg | 0% |
Iron, Fe 3.18mg | 29% |
Magnesium, Mg 36mg | 9% |
Phosphorus, P 250mg | 20% |
Potassium, K 560mg | 16% |
Selenium, Se 33ug | 60% |
Sodium, Na 330mg | 22% |
Zinc, Zn 8mg | 75% |
Water | |
Water 330g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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