Cheddar and green chilli stuffed sweet potatoes
Delight your taste buds with Cheddar and Green Chili Stuffed Sweet Potatoes! This easy and flavorful recipe features tender sweet potatoes, spicy red hot chili peppers, and rich cheddar cheese. Perfect for a delicious and satisfying meal!
- 16 Feb 2025
- Cook time 55 min
- Prep time 20 min
- 4 Servings
- 5 Ingredients
Cheddar and green chili stuffed sweet potatoes are a delightful fusion of creamy, spicy, and savory flavors, making them an irresistible dish for any meal. This recipe perfectly balances the hearty sweetness of baked sweet potatoes with the sharpness of cheddar cheese and the fiery kick from chili peppers. Easy to prepare and delicious in taste, these stuffed sweet potatoes will undoubtedly become a staple in your kitchen.
Ingredients:
Instructions:
Preheat your oven to 400°F (200°C).
Wash the sweet potatoes thoroughly under running water to remove any dirt. Pat them dry with a kitchen towel.
Place the sweet potatoes on a baking sheet. Using a fork, pierce each sweet potato several times. Drizzle 1 tablespoon of olive oil over the sweet potatoes and rub them to coat evenly.
Bake in the preheated oven for 45-60 minutes, or until the sweet potatoes are tender and can be easily pierced with a fork.
While the sweet potatoes are baking, heat the remaining 1 tablespoon of olive oil in a medium skillet over medium heat.
Add the finely chopped scallions and red hot chili peppers to the skillet. Sauté for about 5-7 minutes, or until the scallions are soft and the chili peppers are fragrant.
Remove from heat and set aside.
Once the sweet potatoes are baked and tender, remove them from the oven and let them cool slightly until they are safe to handle.
Using a knife, make a lengthwise slit down the center of each sweet potato. Gently open the sweet potatoes and scoop out a bit of the flesh to create a cavity for the stuffing.
Divide the sautéed scallion and chili pepper mixture evenly among the sweet potatoes. Stuff each sweet potato with the mixture.
Sprinkle the grated cheddar cheese evenly over the stuffed sweet potatoes.
Place the stuffed sweet potatoes back in the oven for about 5-10 minutes, or until the cheese is melted and bubbly.
Remove the sweet potatoes from the oven and transfer them to serving plates. Serve hot as a delicious and spicy side dish or main course.
You can garnish your stuffed sweet potatoes with additional chopped scallions or a dollop of sour cream, if desired.
Tips:
- Choose the right sweet potatoes: Select medium-sized sweet potatoes that are firm and free of any blemishes or soft spots. This ensures even cooking and optimal flavor.
- Preheat your oven: Make sure to preheat your oven to 400°F (200°C) before you start preparing the ingredients. This ensures that the sweet potatoes cook evenly.
- Poke holes in sweet potatoes: Before baking, use a fork to poke several holes in each sweet potato. This allows steam to escape and prevents them from bursting in the oven.
- Roast sweet potatoes with olive oil: Coat the sweet potatoes with olive oil before baking. This enhances the flavor and helps the skin become crispy.
- Finely chop scallions and chili peppers: Make sure to finely chop the scallions and red hot chili peppers. This ensures an even distribution of flavors in every bite.
- Mix cheese with other ingredients: For an even distribution of flavors, mix the cheddar cheese thoroughly with the scallions and chili peppers before stuffing the sweet potatoes.
- Bake until tender: Bake the sweet potatoes for about 45-50 minutes or until they are tender when pierced with a fork.
- Allow to cool slightly before handling: Let the baked sweet potatoes cool for a few minutes before slicing them open. This makes them easier to handle and prevents burns.
- Add a finishing touch: Sprinkle some extra cheddar cheese on top of the stuffed sweet potatoes and return them to the oven for a few minutes until the cheese melts and becomes golden brown.
These cheddar and green chili stuffed sweet potatoes are not only rich in flavor but also a powerhouse of nutrients. The combination of sweet potatoes, cheddar cheese, and chili peppers creates a harmonious blend of taste and texture that will leave you craving for more. Serve them as a main dish or a hearty side, and watch as they become a favorite among family and friends.
| Nutrition Facts | |
|---|---|
| Serving Size | 300 grams |
| Energy | |
| Calories 280kcal | 14% |
| Protein | |
| Protein 7g | 5% |
| Carbohydrates | |
| Carbohydrates 55g | 15% |
| Fiber 8g | 21% |
| Sugar 12g | 12% |
| Fat | |
| Fat 11g | 13% |
| Saturated 3.40g | 11% |
| Cholesterol 12mg | - |
| Vitamins | |
| Vitamin A 1820ug | 202% |
| Choline 36mg | 7% |
| Vitamin B1 0.22mg | 18% |
| Vitamin B2 0.23mg | 18% |
| Vitamin B3 1.66mg | 10% |
| Vitamin B6 0.65mg | 38% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 0.13ug | 6% |
| Vitamin C 36mg | 40% |
| Vitamin E 0.88mg | 6% |
| Vitamin K 8ug | 6% |
| Minerals | |
| Calcium, Ca 170mg | 13% |
| Copper, Cu 0.41mg | 46% |
| Iron, Fe 1.79mg | 16% |
| Magnesium, Mg 70mg | 17% |
| Phosphorus, P 190mg | 15% |
| Potassium, K 940mg | 28% |
| Selenium, Se 5ug | 9% |
| Sodium, Na 220mg | 15% |
| Zinc, Zn 1.29mg | 12% |
| Water | |
| Water 230g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Homemade chili with ground beef, kidney beans and spices
Simple ingredients, bold flavors - perfect for a cozy night in.
02 Mar 2025Vegetarian chili with potatoes, tomatoes, corn and beans
Perfect for a nutritious and satisfying meal.
20 Apr 2025Crockpot chicken chowder with cream cheese and cheddar cheese
Perfect for a cozy dinner, this hearty chowder melds together for an irresistible, cheesy delight that will warm you from the inside out.
10 Feb 2025One-pot vegan lentil chili with avocado
Topped with creamy avocado, this nutritious and flavorful recipe is an easy, healthy dinner option that's sure to warm your soul.
06 Apr 2025Zucchini boats with cheddar cheese, onion, tomatoes and seasonings
Perfect for a healthy and flavorful meal.
29 Apr 2025