Chicken breasts in caper cream sauce is a savory and elegant dish that combines the tenderness of chicken with the tangy and slightly salty flavor of capers. This dish is perfect for a dinner party or a special family meal, and the creamy sauce adds a rich texture that complements the seasoned chicken beautifully. With simple ingredients and a straightforward cooking process, you can create a restaurant-quality meal right in your own kitchen.
- Pound the chicken breasts to an even thickness to ensure they cook evenly.
- Use fresh lemon juice for a brighter flavor.
- Don't overcook the chicken breasts, as they can become dry. Cook until just done and still juicy.
- If the sauce is too thick, you can thin it out with a little bit of chicken broth or additional cream.
- Feel free to add some chopped fresh herbs like parsley or chives for an extra burst of freshness.
Now that you've successfully cooked Chicken breasts in caper cream sauce, you're sure to impress your family or guests with this delightful, gourmet-style dish. The combination of tender chicken and creamy, tangy sauce creates a harmonious flavor profile that everyone will love. Don't forget to pair it with some fresh vegetables or a light salad to complete your meal. Enjoy!
Nutrition Facts | |
---|---|
Serving Size | 140 grams |
Energy | |
Calories 250kcal | 13% |
Protein | |
Protein 27g | 18% |
Carbohydrates | |
Carbohydrates 1.43g | 0% |
Fiber 0.35g | 1% |
Sugar 0.35g | 0% |
Fat | |
Fat 15g | 17% |
Saturated 7g | 24% |
Cholesterol 120mg | - |
Vitamins | |
Vitamin A 120ug | 14% |
Choline 100mg | 18% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.23mg | 18% |
Vitamin B3 11mg | 71% |
Vitamin B6 0.98mg | 57% |
Vitamin B9 13ug | 3% |
Vitamin B12 0.26ug | 11% |
Vitamin C 0.74mg | 1% |
Vitamin E 0.78mg | 5% |
Vitamin K 2.96ug | 2% |
Minerals | |
Calcium, Ca 18mg | 1% |
Copper, Cu 0.07mg | 8% |
Iron, Fe 0.62mg | 6% |
Magnesium, Mg 36mg | 9% |
Phosphorus, P 260mg | 21% |
Potassium, K 420mg | 12% |
Selenium, Se 27ug | 50% |
Sodium, Na 740mg | 50% |
Zinc, Zn 0.87mg | 8% |
Water | |
Water 100g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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