Choc-chunk walnut cookies
Indulge in the ultimate treat with our Choc-Chunk Walnut Cookies! Made with a perfect blend of buttery richness, crunchy walnuts, and chunks of dark chocolate, these cookies offer a satisfying balance of sweet and nutty in every bite. Ideal for dessert or a delicious snack. Try the recipe now!
- 25 Apr 2025
- Cook time 15 min
- Prep time 35 min
- 8 Servings
- 8 Ingredients
Indulge in the rich, nutty flavors of homemade Choc-chunk walnut cookies. These cookies blend the crunchiness of walnuts with the decadent sweetness of dark chocolate chunks, creating a delightful treat. Perfect for any occasion, these cookies are sure to be a hit with family and friends.
Ingredients:
Instructions:
Set your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Chop the walnuts roughly to your desired size or pulse them a few times in a food processor. Set aside.
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy. This should take about 2-3 minutes using an electric mixer on medium speed.
4. Add the Egg:
Add the egg to the butter-sugar mixture and beat until well combined.
In a separate bowl, whisk together the white rice flour and all-purpose white wheat flour until thoroughly mixed.
Gradually add the flour mixture to the wet ingredients, mixing until just combined. Be careful not to overmix.
7. Incorporate the Mix-Ins:
Fold in the chopped walnuts and dark chocolate chunks until they are evenly distributed throughout the dough.
Using a spoon or a cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart to allow for spreading.
Place the baking sheet in the preheated oven and bake for approximately 10-12 minutes, or until the edges are golden brown but the centers are still slightly soft.
Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes before transferring them to a wire rack to cool completely.
Once cooled, your Choc-Chunk Walnut Cookies are ready to be enjoyed with a glass of milk or a cup of tea!
Tips:
- Toast the walnuts before adding them to the dough. This enhances their flavor and adds an extra crunch to your cookies.
- Ensure the butter is at room temperature before mixing to help it blend smoothly with the sugars.
- Chill the dough for at least 30 minutes before baking. This prevents the cookies from spreading too much and helps achieve a thicker, chewier texture.
- Use high-quality dark chocolate for a richer flavor.
- Bake a test cookie to check the baking time and adjust accordingly based on your oven.
There you have it—a simple yet scrumptious recipe for Choc-chunk walnut cookies. With these tips and instructions, you're well on your way to baking a batch of delicious cookies that will have everyone coming back for more. Enjoy the process and savor every bite!
| Nutrition Facts | |
|---|---|
| Serving Size | 100 grams |
| Energy | |
| Calories 420kcal | 21% |
| Protein | |
| Protein 8g | 6% |
| Carbohydrates | |
| Carbohydrates 40g | 12% |
| Fiber 4.57g | 12% |
| Sugar 22g | 22% |
| Fat | |
| Fat 40g | 47% |
| Saturated 8g | 28% |
| Cholesterol 60mg | - |
| Vitamins | |
| Vitamin A 120ug | 13% |
| Choline 36mg | 7% |
| Vitamin B1 0.13mg | 11% |
| Vitamin B2 0.07mg | 5% |
| Vitamin B3 0.55mg | 3% |
| Vitamin B6 0.17mg | 10% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 0.06ug | 3% |
| Vitamin C 0.37mg | 0% |
| Vitamin E 0.28mg | 2% |
| Vitamin K 1.78ug | 1% |
| Minerals | |
| Calcium, Ca 44mg | 3% |
| Copper, Cu 0.49mg | 55% |
| Iron, Fe 3.72mg | 34% |
| Magnesium, Mg 100mg | 24% |
| Phosphorus, P 130mg | 11% |
| Potassium, K 170mg | 5% |
| Selenium, Se 5ug | 10% |
| Sodium, Na 13mg | 1% |
| Zinc, Zn 1.16mg | 11% |
| Water | |
| Water 10g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Strawberry cheesecake muffins
Ready in just a few steps, these muffins are sure to become a family favorite.
14 May 2025Protein-packed greek yogurt and fruit salad
Boost your day with this protein-packed Greek yogurt and fruit salad! Featuring a scoop of whey protein powder, antioxidant-rich blueberries, creamy Greek yogurt, and refreshing pineapple, this nutritious and delicious recipe is perfect for breakfast or a post-workout snack.
14 May 2025Lemon-berry coconut skillet cake
Perfect for any occasion, bake this delightful skillet cake to enjoy a blend of tropical coconut and vibrant berries that will tantalize your taste buds.
10 May 2025Peanut butter and dark chocolate cookies
Perfect for satisfying your sweet tooth or sharing with friends.
08 May 2025Roasted salmon with tarragon and chive sauce
Featuring fresh lemon juice and peel, rich mayonnaise, aromatic tarragon, sweet brown sugar, and pungent chives, this recipe offers a perfect balance of flavors for an elegant and satisfying meal.
17 Apr 2025Classic chocolate swirl meringues
Whip up a batch for a quick and elegant dessert that's sure to impress.
02 May 2025Carrot cake
Topped with a luscious cream cheese frosting, it's a delicious treat everyone will love.
25 Apr 2025