Get ready to indulge in a delightful treat with these Choc-hazelnut twists. This recipe combines the rich flavors of hazelnuts and coconut with the buttery goodness of puff pastry, creating the perfect pastry twist that's sure to satisfy your sweet tooth. Whether you're a seasoned baker or a beginner, these twists are easy to prepare and provide a delicious, impressive snack or dessert option for any occasion.
- Ensure the puff pastry is properly thawed before starting.: It’s important to let the puff pastry thaw in the refrigerator for several hours or overnight to ensure it handles easily and bakes evenly.
- Use a food processor to finely chop the hazelnuts and coconut.: This helps distribute the nuts and coconut evenly throughout the pastry, giving each bite a delectable crunch.
- Chill the twists before baking.: Once assembled, let the twists chill in the refrigerator for about 15 minutes. This helps them hold their shape better and enhances flakiness.
- Brush with beaten egg for a golden finish.: Brushing the twists with a beaten egg before baking gives them a beautiful golden-brown color and adds a slight sheen.
- Experiment with fillings.: Feel free to add chocolate chips, a sprinkle of cinnamon, or a drizzle of honey for extra flavor.
Choc-hazelnut twists are a scrumptious pastry delight that's both easy to make and satisfying to eat. With a handful of ingredients and straightforward steps, this recipe is perfect for any baker looking to impress. Enjoy these delicious twists warm from the oven with a cup of coffee or tea, or share them with friends and family during gatherings. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 70 grams |
Energy | |
Calories 380kcal | 15% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 30g | 9% |
Fiber 1.51g | 4% |
Sugar 1.73g | 2% |
Fat | |
Fat 27g | 32% |
Saturated 4.48g | 15% |
Cholesterol 13mg | - |
Vitamins | |
Vitamin A 6ug | 1% |
Choline 16mg | 3% |
Vitamin B1 0.22mg | 19% |
Vitamin B2 0.18mg | 14% |
Vitamin B3 2.45mg | 15% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 40ug | 10% |
Vitamin B12 0.03ug | 1% |
Vitamin C 0.18mg | 0% |
Vitamin E 0.80mg | 5% |
Vitamin K 11ug | 9% |
Minerals | |
Calcium, Ca 11mg | 1% |
Copper, Cu 0.13mg | 0% |
Iron, Fe 1.85mg | 17% |
Magnesium, Mg 16mg | 4% |
Phosphorus, P 55mg | 4% |
Potassium, K 70mg | 2% |
Selenium, Se 16ug | 31% |
Sodium, Na 170mg | 11% |
Zinc, Zn 0.47mg | 4% |
Water | |
Water 8g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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