Crushed berries and ice cream
Indulge in a refreshing summer treat with our Crushed Berries and Ice Cream recipe. Featuring a delightful blend of sweet strawberries, tangy raspberries, a touch of sugar, and a hint of lemon juice, this easy and delicious dessert is perfect for any occasion.
Cook time 5 min
Prep time 20 min
Ingredients:
1 cup strawberries1 cup raspberries
2 tbsp sugar
1 tsp lemon juice
Crushed berries and ice cream is a delightful and refreshing dessert that combines the sweet and tangy flavors of ripe strawberries and raspberries with the creamy richness of your favorite ice cream. This easy-to-make treat is perfect for a hot summer day or as a sweet ending to any meal.
Instructions:
- Wash the strawberries and raspberries thoroughly under cold running water.
- Hull the strawberries by removing the green leafy tops and any stems. Cut the strawberries into halves or quarters depending on their size.
- Place the prepared strawberries and raspberries in a medium-sized mixing bowl.
- Sprinkle the sugar over the berries.
- Add the lemon juice to the bowl.
- Use a fork or potato masher to gently crush the berries. Aim to mash them enough to release their juices and create a chunky texture, but avoid making a smooth puree. The goal is to have a mix of crushed berries and whole pieces.
- Let the crushed berry mixture sit for about 10-15 minutes. This resting time allows the sugar to dissolve completely and the flavors to meld together.
- Scoop your desired amount of vanilla ice cream into serving bowls or glasses.
- Spoon the crushed berry mixture generously over the top of the ice cream.
- Optionally, garnish with a sprig of fresh mint or a few whole berries for an extra touch.
- Serve immediately and enjoy your refreshing crushed berries and ice cream dessert!
Tips:
- Ensure your berries are fresh and ripe for the best flavor.
- Adjust the sugar amount according to your taste preference and the sweetness of the berries.
- For added texture, lightly crush the berries, keeping some larger chunks.
- If you have time, let the berries macerate with the sugar and lemon juice to enhance the flavor.
- Serve the crushed berries immediately after making to keep them fresh and vibrant.
- Try different ice cream flavors like vanilla, strawberry, or even chocolate for a twist.
Crushed berries and ice cream is an effortless yet impressive dessert that brings out the natural sweetness of fresh berries. With just a few simple ingredients and minimal preparation, you can have a refreshing, delicious treat in no time. Perfect for any occasion, this dessert is sure to be a hit with family and friends.
Nutrition per serving
4 ServingsCalories 66kcal
Protein 0.71g
Carbohydrates 16g
Fiber 3.16g
Sugar 11g
Fat 0.36g
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