Apple Strudel is a classic pastry that combines the comforting flavors of cinnamon and sugar with sweet, juicy apples, all wrapped up in a flaky puff pastry. This easy apple strudel recipe is perfect for both beginners and seasoned bakers, offering a delightful dessert that can be prepared quickly and enjoyed by everyone.
- Choose a crisp and slightly tart variety of apples like Granny Smith for the best flavor balance.
- Defrost the puff pastry sheet in the refrigerator to keep it cool and prevent it from becoming too sticky to handle.
- Use a sharp knife or apple slicer to ensure uniform apple pieces for even cooking.
- Brush the edges of the puff pastry with a lightly beaten egg to help seal the strudel and give it a beautiful golden color when baked.
- For an extra touch of flavor, you can add a pinch of nutmeg or ginger to the cinnamon-sugar mixture.
- If the puff pastry gets too soft while assembling the strudel, place it in the refrigerator for a few minutes to firm up.
This easy apple strudel recipe is a straightforward and rewarding way to satisfy your sweet tooth. With minimal ingredients and simple preparation, you’ll have a stunning dessert that’s sure to impress. Enjoy it warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra special treat.
Nutrition Facts | |
---|---|
Serving Size | 110 grams |
Energy | |
Calories 310kcal | 12% |
Protein | |
Protein 4.44g | 3% |
Carbohydrates | |
Carbohydrates 36g | 10% |
Fiber 2.40g | 6% |
Sugar 14g | 14% |
Fat | |
Fat 16g | 20% |
Saturated 2.58g | 9% |
Cholesterol 33mg | - |
Vitamins | |
Vitamin A 16ug | 2% |
Choline 33mg | 6% |
Vitamin B1 0.16mg | 13% |
Vitamin B2 0.16mg | 13% |
Vitamin B3 1.68mg | 10% |
Vitamin B6 0.04mg | 3% |
Vitamin B9 30ug | 8% |
Vitamin B12 0.08ug | 4% |
Vitamin C 2.59mg | 3% |
Vitamin E 0.43mg | 3% |
Vitamin K 8ug | 7% |
Minerals | |
Calcium, Ca 20mg | 2% |
Copper, Cu 0.08mg | 0% |
Iron, Fe 1.42mg | 13% |
Magnesium, Mg 12mg | 3% |
Phosphorus, P 50mg | 4% |
Potassium, K 130mg | 4% |
Selenium, Se 13ug | 23% |
Sodium, Na 120mg | 8% |
Zinc, Zn 0.38mg | 3% |
Water | |
Water 54g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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