Fortune cookies
Delight in the crisp and sweet magic of homemade Fortune Cookies! This simple recipe blends butter, sugar, and a hint of vanilla for a delightful treat that's perfect for any occasion. Easy to make and fun to personalize!
- 22 Mar 2024
- Cook time 75 min
- Prep time 45 min
- 2 Servings
- 4 Ingredients
Fortune cookies are a delightful treat often served at the end of a meal in many Chinese restaurants. Creating these crispy, sweet cookies at home is not only satisfying but also allows you to add personalized messages for a special touch. Whether you’re making them for a party or just a fun family activity, these cookies are sure to impress.
Ingredients:
Instructions:
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat.
In a small saucepan, melt the butter over low heat. Once melted, set it aside to cool slightly.
In a medium mixing bowl, beat the egg whites until they become frothy. You can use a hand whisk or an electric mixer.
Gradually add the sugar to the beaten egg whites, whisking continuously until the mixture becomes smooth. Add the vanilla extract and the melted butter, and continue to whisk until well combined.
Sift the all-purpose flour into the wet mixture. Gently fold the flour in using a rubber spatula or a wooden spoon until the batter is smooth and free of lumps.
Drop a tablespoon of batter onto the prepared baking sheet. Using the back of the spoon, spread the batter into a very thin, even circle about 3 inches (7.5 cm) in diameter. Space the circles at least 2 inches apart to allow for spreading.
Bake in the preheated oven for 8-10 minutes or until the edges of the cookies turn golden brown.
Remove the cookies from the oven one at a time to ensure they are pliable enough to shape. Quickly place a fortune slip in the center of each cookie, fold the cookie in half, and then gently bend the rounded edge over the rim of a cup to create the traditional fortune cookie shape. Hold for a few seconds until the cookie holds its shape. Place in a muffin tin to cool completely to maintain their shape.
Allow the cookies to cool and harden completely before serving. Once cooled, they will be crisp and ready to enjoy.
Store in an airtight container to keep them crisp.
Tips:
- Make sure all ingredients are at room temperature before starting.
- Use parchment paper to line your baking sheet for easy removal and less sticking.
- Work quickly when shaping the cookies as they harden fast once out of the oven.
- Prepare your fortune messages in advance, so they are ready to insert while the cookies are still flexible.
- Use a thin, flat spatula to lift the cookies from the baking sheet easily.
With just a few simple ingredients and a bit of practice, you can create delicious, crispy fortune cookies that will amaze your friends and family. Enjoy the process of baking and the fun of reading the personalized fortunes inside. Happy baking!
| Nutrition Facts | |
|---|---|
| Serving Size | 130 grams |
| Energy | |
| Calories 500kcal | 20% |
| Protein | |
| Protein 6g | 4% |
| Carbohydrates | |
| Carbohydrates 63g | 19% |
| Fiber 0.62g | 2% |
| Sugar 50g | 50% |
| Fat | |
| Fat 24g | 27% |
| Saturated 13g | 42% |
| Cholesterol 66mg | - |
| Vitamins | |
| Vitamin A 210ug | 23% |
| Choline 8mg | 1% |
| Vitamin B1 0.06mg | 5% |
| Vitamin B2 0.14mg | 11% |
| Vitamin B3 0.36mg | 2% |
| Vitamin B6 0.02mg | 1% |
| Vitamin B9 7ug | 2% |
| Vitamin B12 0.03ug | 1% |
| Vitamin C 0.00mg | 0% |
| Vitamin E 0.01mg | 0% |
| Vitamin K 1.99ug | 2% |
| Minerals | |
| Calcium, Ca 13mg | 1% |
| Copper, Cu 0.06mg | 0% |
| Iron, Fe 0.31mg | 3% |
| Magnesium, Mg 12mg | 3% |
| Phosphorus, P 40mg | 3% |
| Potassium, K 90mg | 3% |
| Selenium, Se 10ug | 19% |
| Sodium, Na 60mg | 4% |
| Zinc, Zn 0.27mg | 2% |
| Water | |
| Water 36g | - |
| * Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Lemon delicious
This easy-to-make recipe combines fluffy eggs, milk, and self-raising flour to create a melt-in-your-mouth treat that is perfect for any occasion.
04 Jun 2024Raw vegan beet cashew cake with dates, almonds and coconut
This gluten-free, no-bake dessert combines creamy cashews and vibrant beets sweetened with maple syrup, creating a healthy and beautiful treat perfect for any occasion.
10 Apr 2024Pistachio & mixed-spice biscotti
Ready to transform your snack time? Get baking and indulge in a batch of these gourmet, crunchy treats.
07 Mar 2024Mini coconut creme caramels (banh dua ca ra men)
Ideal for entertaining or a sweet treat just for you.
16 May 2024Banana cake with passionfruit icing
Add the tropical goodness of coconut and passionfruit for a cake that's sure to impress.
16 Mar 2024Cherry microwave puddings
Ready in minutes, they're an irresistible treat for any occasion.
06 Apr 2024Grown-up chocolate cupcakes
Elevate your dessert experience with this unique and elegant twist on classic chocolate cupcakes.
26 May 2024Classic creme caramel
Perfect for special occasions or a sophisticated dessert any night of the week.
23 May 2024Berry whip
This easy, healthy dessert is packed with natural sweetness and nutrients, perfect for a quick snack or a light, guilt-free treat.
22 Apr 2024Chocolate rum and raisin puddings
This delightful dessert is sure to satisfy your sweet tooth and impress your guests.
08 Apr 2024