Looking for a delicious and healthy treat that aligns with your dietary needs? These gluten-free chocolate protein muffins are perfect for you! Packed with protein and bursting with chocolate flavor, they make for an excellent snack or a quick breakfast on the go. Let's dive into this easy-to-follow recipe that will satisfy your sweet tooth without derailing your fitness goals.
- Preheat your oven to 350°F (175°C) before you start mixing the ingredients to save time.
- Ensure your whey protein powder is gluten-free to maintain the recipe's gluten-free status.
- Use muffin liners or lightly grease your muffin tin to avoid sticking and make cleanup easier.
- Mix the dry ingredients and wet ingredients separately before combining them to avoid lumps and ensure an even texture.
- If the batter seems too thick, you can add a bit more nonfat milk to reach your desired consistency.
- Feel free to add a handful of gluten-free chocolate chips or nuts for extra texture and flavor.
- Store leftovers in an airtight container at room temperature for up to 3 days or in the fridge for up to a week.
There you have it—gluten-free chocolate protein muffins that are as nutritious as they are delicious. Perfect for meal prep or to enjoy fresh out of the oven, these muffins are sure to become a favorite in your recipe collection. Happy baking!
Nutrition Facts | |
---|---|
Serving Size | 130 grams |
Energy | |
Calories 150kcal | 6% |
Protein | |
Protein 18g | 12% |
Carbohydrates | |
Carbohydrates 16g | 5% |
Fiber 1.85g | 5% |
Sugar 4.24g | 4% |
Fat | |
Fat 2.78g | 3% |
Saturated 1.08g | 4% |
Cholesterol 80mg | - |
Vitamins | |
Vitamin A 90ug | 10% |
Choline 110mg | 20% |
Vitamin B1 0.16mg | 14% |
Vitamin B2 0.50mg | 38% |
Vitamin B3 0.47mg | 3% |
Vitamin B6 0.16mg | 9% |
Vitamin B9 22ug | 6% |
Vitamin B12 1.03ug | 43% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.21mg | 1% |
Vitamin K 0.15ug | 0% |
Minerals | |
Calcium, Ca 190mg | 15% |
Copper, Cu 0.17mg | 0% |
Iron, Fe 1.00mg | 9% |
Magnesium, Mg 60mg | 15% |
Phosphorus, P 360mg | 28% |
Potassium, K 300mg | 9% |
Selenium, Se 12ug | 23% |
Sodium, Na 80mg | 5% |
Zinc, Zn 1.89mg | 17% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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