Golden syrup dumplings are a classic and comforting dessert that many people enjoy. Made with simple ingredients, these sweet little dumplings are cooked in a delicious syrup, providing a perfect balance of fluffy texture and rich flavor. Whether you're looking for a nostalgic treat or something new to try, this recipe is sure to delight your taste buds.
- Make sure to measure your ingredients accurately to ensure the best results.
- Mix the dough gently to avoid overworking, which can make the dumplings tough.
- Use a good quality maple syrup for the best flavor.
- Be gentle when adding the dumplings to the syrup to prevent them from breaking apart.
- Cook the dumplings on a low to medium heat to ensure they are cooked through without burning the syrup.
- Add a squeeze of lemon juice to the syrup for extra freshness and a subtle tang.
Once you have cooked the dumplings to perfection, serve them warm with a drizzle of extra syrup or a scoop of vanilla ice cream. These golden syrup dumplings are sure to impress your family and friends, making it a delightful end to any meal. Enjoy the perfect blend of sweet and zesty flavors in each bite!
Nutrition Facts | |
---|---|
Serving Size | 150 grams |
Energy | |
Calories 420kcal | 21% |
Protein | |
Protein 6g | 4% |
Carbohydrates | |
Carbohydrates 80g | 23% |
Fiber 1.88g | 5% |
Sugar 50g | 51% |
Fat | |
Fat 8g | 10% |
Saturated 3.89g | 13% |
Cholesterol 70mg | - |
Vitamins | |
Vitamin A 80ug | 9% |
Choline 50mg | 9% |
Vitamin B1 0.13mg | 11% |
Vitamin B2 0.07mg | 5% |
Vitamin B3 0.62mg | 4% |
Vitamin B6 0.03mg | 2% |
Vitamin B9 20ug | 5% |
Vitamin B12 0.13ug | 5% |
Vitamin C 14mg | 16% |
Vitamin E 0.17mg | 1% |
Vitamin K 0.68ug | 1% |
Minerals | |
Calcium, Ca 24mg | 2% |
Copper, Cu 0.09mg | 10% |
Iron, Fe 0.84mg | 8% |
Magnesium, Mg 18mg | 4% |
Phosphorus, P 80mg | 6% |
Potassium, K 110mg | 3% |
Selenium, Se 12ug | 22% |
Sodium, Na 18mg | 1% |
Zinc, Zn 0.61mg | 6% |
Water | |
Water 40g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Bake up a batch of these scrumptious biscuits today and savor every bite.
30 Mar 2025