Harissa beef skewers are a delicious and flavorful dish that combines the spiciness of red hot chili peppers with the smokiness of paprika and the freshness of scallions. This recipe is perfect for grilling and can be served as an appetizer or a main course at any gathering. With a few simple ingredients, you can create a mouth-watering dish that will impress your guests and leave them craving more.
- Marinate the beef for at least 30 minutes or overnight for maximum flavor penetration.
- Soak wooden skewers in water for at least 30 minutes before threading the beef to prevent them from burning on the grill.
- Preheat your grill to medium-high heat before cooking to ensure even cooking and to achieve a nice char on the beef.
- Cut the beef into uniform pieces to ensure they cook evenly.
- Regularly turn the skewers while grilling to ensure all sides are cooked perfectly.
- Let the grilled skewers rest for a few minutes before serving to allow the juices to redistribute within the meat.
Harissa beef skewers are a crowd-pleaser that brings together rich, spicy, and savory flavors. The combination of marinated beef, fresh vegetables, and aromatic spices creates a delectable dish that is perfect for any occasion. Enjoy these skewers straight off the grill with your favorite side dishes and relish the burst of flavors in every bite.
Nutrition Facts | |
---|---|
Serving Size | 190 grams |
Energy | |
Calories 460kcal | 23% |
Protein | |
Protein 45g | 31% |
Carbohydrates | |
Carbohydrates 3.71g | 1% |
Fiber 0.76g | 2% |
Sugar 2.29g | 2% |
Fat | |
Fat 30g | 36% |
Saturated 11g | 38% |
Cholesterol 180mg | - |
Vitamins | |
Vitamin A 30ug | 3% |
Choline 180mg | 32% |
Vitamin B1 0.12mg | 10% |
Vitamin B2 0.27mg | 21% |
Vitamin B3 7mg | 43% |
Vitamin B6 0.56mg | 33% |
Vitamin B9 20ug | 5% |
Vitamin B12 3.00ug | 125% |
Vitamin C 20mg | 23% |
Vitamin E 1.16mg | 8% |
Vitamin K 6ug | 5% |
Minerals | |
Calcium, Ca 36mg | 3% |
Copper, Cu 0.17mg | 19% |
Iron, Fe 4.09mg | 37% |
Magnesium, Mg 36mg | 9% |
Phosphorus, P 290mg | 23% |
Potassium, K 460mg | 14% |
Selenium, Se 44ug | 79% |
Sodium, Na 400mg | 27% |
Zinc, Zn 11mg | 98% |
Water | |
Water 100g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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