This Herb-infused Artichoke, Spinach, and Broccoli Frittata with Goat Cheese is a nutrient-packed, flavorful dish perfect for any meal of the day. Combining the rich taste of goat cheese with fresh vegetables and a blend of aromatic herbs, this frittata offers a delightful culinary experience that is both satisfying and healthy.
- Ensure all vegetables are fresh and washed well before use.
- Use a non-stick skillet to prevent the frittata from sticking.
- Pre-cook the vegetables slightly to enhance flavors and reduce moisture, which helps the frittata set better.
- Beat the eggs thoroughly to incorporate some air, which will give the frittata a fluffier texture.
- Cook on low to medium heat to avoid burning the bottom while the top remains uncooked.
- For an even cook, transfer the skillet to a preheated oven for the final few minutes.
Your Herb-infused Artichoke, Spinach, and Broccoli Frittata with Goat Cheese is now ready to be enjoyed! This versatile dish can be served warm or at room temperature, making it perfect for breakfast, brunch, or even dinner. The balance of earthy vegetables and creamy goat cheese, enhanced by fresh herbs, will make this frittata a favorite at your table. Bon appétit!
Nutrition Facts | |
---|---|
Serving Size | 130 grams |
Energy | |
Calories 190kcal | 10% |
Protein | |
Protein 13g | 9% |
Carbohydrates | |
Carbohydrates 6g | 2% |
Fiber 1.94g | 5% |
Sugar 1.19g | 1% |
Fat | |
Fat 16g | 18% |
Saturated 7g | 24% |
Cholesterol 230mg | - |
Vitamins | |
Vitamin A 220ug | 24% |
Choline 180mg | 33% |
Vitamin B1 0.09mg | 8% |
Vitamin B2 0.44mg | 34% |
Vitamin B3 0.69mg | 4% |
Vitamin B6 0.14mg | 8% |
Vitamin B9 77ug | 18% |
Vitamin B12 0.57ug | 24% |
Vitamin C 20mg | 21% |
Vitamin E 0.77mg | 5% |
Vitamin K 54ug | 46% |
Minerals | |
Calcium, Ca 120mg | 9% |
Copper, Cu 0.20mg | 22% |
Iron, Fe 1.65mg | 15% |
Magnesium, Mg 33mg | 8% |
Phosphorus, P 220mg | 18% |
Potassium, K 270mg | 8% |
Selenium, Se 18ug | 31% |
Sodium, Na 220mg | 15% |
Zinc, Zn 1.01mg | 9% |
Water | |
Water 100g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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