Iceberg lettuce salad

Discover a refreshing and tangy Iceberg Lettuce Salad recipe that combines crisp lettuce with a creamy Greek yogurt and feta cheese dressing. Perfectly balanced with a hint of lemon juice, olive oil, and a touch of sweetness, this salad is a delightful, healthy side dish for any meal.

  • 07 May 2024
  • Cook time 0 min
  • Prep time 5 min
  • 4 Servings
  • 6 Ingredients

Iceberg lettuce salad

Welcome to your new favorite light and refreshing Iceberg lettuce salad! This recipe combines the crispness of fresh iceberg lettuce with the tangy richness of Greek yogurt and feta cheese. With a simple yet flavorful dressing, it's perfect for a quick lunch or a side salad for dinner.

Ingredients:

1/2 cup greek yogurt
120g
1/3 cup feta cheese
72g
2 tbsp lemon juice
30g
1/3 cup olive oil
80g
2 tsp sugar
10g
4 cups lettuce
300g

Instructions:

1. Prepare the Dressing:
- In a medium mixing bowl, combine the Greek yogurt, crumbled feta cheese, lemon juice, olive oil, and sugar.
- Whisk the ingredients together until they are smooth and well incorporated. Taste and adjust the seasoning as needed.
2. Prepare the Lettuce:
- Rinse the iceberg lettuce thoroughly under cold water, removing any dirt or debris. Shake off the excess water or use a salad spinner to dry.
- Chop or tear the lettuce into bite-sized pieces for easy eating.
3. Mix the Salad:
- In a large salad bowl, place the prepared lettuce.
- Drizzle the dressing over the lettuce. Use as much or as little dressing as you prefer.
- Gently toss the lettuce and dressing together until the lettuce is evenly coated.
4. Serve:
- Transfer the dressed salad to a serving dish or plates.
- You can garnish with some additional crumbled feta cheese if desired.
5. Enjoy:
- Serve immediately while the lettuce is crisp and the dressing is fresh.

Tips:

- Use fresh and crisp iceberg lettuce for the best texture and flavor.

- Feel free to add additional vegetables like cherry tomatoes, cucumbers, or red onions for extra crunch and variety.

- For a stronger lemon flavor, add some lemon zest to the dressing.

- If you prefer a sweeter salad, increase the amount of sugar slightly to taste.

- Make sure to thoroughly mix the dressing ingredients for a smoother consistency.

This Iceberg lettuce salad is as easy to make as it is delicious. Whether you're enjoying it on its own or as a complement to your main dish, this salad's vibrant flavors and textures are sure to impress. Enjoy your refreshing and crisp creation!

Nutrition Facts
Serving Size150 grams
Energy
Calories 100kcal4%
Protein
Protein 6g4%
Carbohydrates
Carbohydrates 7g2%
Fiber 1.00g3%
Sugar 4.47g4%
Fat
Fat 27g30%
Saturated 6g20%
Cholesterol 20mg-
Vitamins
Vitamin A 300ug34%
Choline 18mg3%
Vitamin B1 0.09mg8%
Vitamin B2 0.31mg23%
Vitamin B3 0.54mg3%
Vitamin B6 0.17mg10%
Vitamin B9 36ug9%
Vitamin B12 0.55ug23%
Vitamin C 10mg11%
Vitamin E 0.21mg1%
Vitamin K 100ug79%
Minerals
Calcium, Ca 150mg12%
Copper, Cu 0.03mg0%
Iron, Fe 0.78mg7%
Magnesium, Mg 18mg4%
Phosphorus, P 130mg10%
Potassium, K 210mg6%
Selenium, Se 6ug11%
Sodium, Na 250mg17%
Zinc, Zn 0.84mg8%
Water
Water 110g-
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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