This honey pecan crusted chicken breast recipe is a delightful blend of sweetness and nuttiness, perfect for a special dinner or a hearty weeknight meal. The tender chicken breasts are coated in a mixture of honey and chopped pecans, then baked to perfection, resulting in a dish that is both crispy and succulent.
- For an even coating, dredge the chicken breasts thoroughly in the flour before adding the honey and pecan mixture.
- Chop the pecans finely to ensure they adhere well to the chicken and provide a consistent crunchy texture with each bite.
- If the honey is too thick, warm it slightly to make it easier to spread over the chicken breasts.
- Preheat your oven to ensure even cooking and to achieve a crispy crust.
- Let the chicken breasts rest for a few minutes after baking to allow the juices to redistribute, resulting in more tender meat.
By following these simple steps and tips, you can create a deliciously sweet and nutty honey pecan crusted chicken breast that is sure to impress your family and friends. This dish pairs perfectly with a side of vegetables or a fresh salad, making for a well-rounded and satisfying meal.
Nutrition Facts | |
---|---|
Serving Size | 170 grams |
Energy | |
Calories 390kcal | 19% |
Protein | |
Protein 30g | 19% |
Carbohydrates | |
Carbohydrates 30g | 9% |
Fiber 1.17g | 3% |
Sugar 18g | 18% |
Fat | |
Fat 18g | 20% |
Saturated 6g | 20% |
Cholesterol 110mg | - |
Vitamins | |
Vitamin A 90ug | 10% |
Choline 100mg | 19% |
Vitamin B1 0.20mg | 17% |
Vitamin B2 0.23mg | 17% |
Vitamin B3 12mg | 73% |
Vitamin B6 0.99mg | 58% |
Vitamin B9 16ug | 4% |
Vitamin B12 0.25ug | 10% |
Vitamin C 0.18mg | 0% |
Vitamin E 0.77mg | 5% |
Vitamin K 1.03ug | 1% |
Minerals | |
Calcium, Ca 18mg | 1% |
Copper, Cu 0.17mg | 19% |
Iron, Fe 0.89mg | 8% |
Magnesium, Mg 50mg | 11% |
Phosphorus, P 290mg | 24% |
Potassium, K 460mg | 13% |
Selenium, Se 30ug | 55% |
Sodium, Na 54mg | 4% |
Zinc, Zn 1.34mg | 12% |
Water | |
Water 90g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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