Hot smoked salmon & lentil salad

Hot smoked salmon & lentil salad is a healthy, protein-packed dish that combines the smoky, rich flavor of salmon with the freshness of vegetables and a citrusy zing of orange. This vibrant salad is perfect for a nutritious lunch or a light dinner. Here's a simple guide to preparing this delicious recipe.

Ingredients:

Instructions:

Tips:

- Rinse the canned lentils under cold water to remove any excess salt and preserve the natural flavor.

- Finely chop the red onion and red pepper to ensure they mix well with the other ingredients.

- Tear or chop the spinach into bite-sized pieces for easier mixing and consumption.

- Peel the orange, separate the segments, and remove any seeds to avoid bitterness in the salad.

- Gently flake the smoked salmon into large pieces to maintain its texture and allow it to distribute evenly throughout the salad.

- Use a large bowl to combine all ingredients to ensure an even mix.

- Season the salad with a pinch of salt, black pepper, and a drizzle of olive oil to elevate the flavors.

And there you have it - a wholesome and flavorful hot smoked salmon & lentil salad. Combining nutrient-rich lentils, fresh vegetables, and the pronounced taste of smoked salmon, this salad makes for a satisfying meal that's both healthy and delicious. Enjoy!