Jamaican Spiced Chicken is a flavorful and easy-to-make dish that brings the vibrant and tropical flavors of Jamaica to your table. This recipe combines the perfect blend of spices and seasonings, resulting in a deliciously spiced chicken that is sure to impress your family and friends.
- For extra flavor, marinate the chicken breasts for at least 30 minutes to a few hours if you have the time.
- If you prefer a milder heat, you can remove the seeds from the jalapeno pepper before chopping it.
- Using fresh thyme instead of dried can enhance the aroma and flavor of the dish.
- Serve the spiced chicken with rice, beans, or a fresh salad to complete the meal.
- For an added smoky flavor, consider grilling the chicken instead of cooking it on the stovetop.
Jamaican Spiced Chicken is a wonderful dish that brings a taste of the Caribbean to your home. With its aromatic spices and flavorful seasonings, it’s sure to become a favorite in your recipe collection. Enjoy this dish with your favorite sides and relish the vibrant flavors that it has to offer.
Nutrition Facts | |
---|---|
Serving Size | 200 grams |
Energy | |
Calories 230kcal | 12% |
Protein | |
Protein 40g | 27% |
Carbohydrates | |
Carbohydrates 4.70g | 1% |
Fiber 0.45g | 1% |
Sugar 3.90g | 4% |
Fat | |
Fat 4.77g | 6% |
Saturated 1.02g | 3% |
Cholesterol 130mg | - |
Vitamins | |
Vitamin A 18ug | 2% |
Choline 150mg | 27% |
Vitamin B1 0.17mg | 15% |
Vitamin B2 0.33mg | 25% |
Vitamin B3 18mg | 107% |
Vitamin B6 1.47mg | 86% |
Vitamin B9 20ug | 5% |
Vitamin B12 0.37ug | 15% |
Vitamin C 5mg | 6% |
Vitamin E 1.14mg | 8% |
Vitamin K 4.13ug | 3% |
Minerals | |
Calcium, Ca 16mg | 1% |
Copper, Cu 0.08mg | 9% |
Iron, Fe 0.99mg | 9% |
Magnesium, Mg 55mg | 13% |
Phosphorus, P 390mg | 31% |
Potassium, K 640mg | 19% |
Selenium, Se 40ug | 74% |
Sodium, Na 540mg | 36% |
Zinc, Zn 1.27mg | 12% |
Water | |
Water 150g | - |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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