Passionfruit melting moments

Delight your taste buds with these exquisite Passionfruit Melting Moments. Made with buttery goodness, powdered sugar, and a hint of vanilla, these melt-in-your-mouth cookies are elevated by a burst of tropical passionfruit. Perfect for any occasion, this easy recipe is a must-try for cookie lovers.

  • 26 Jan 2025
  • Cook time 15 min
  • Prep time 30 min
  • 4 Servings
  • 5 Ingredients

Passionfruit melting moments

Passionfruit Melting Moments are delightful, buttery cookies that melt in your mouth with each bite. The combination of tangy passionfruit and creamy vanilla creates a unique flavor experience that is perfect for any occasion. Follow this simple recipe to create these tantalizing treats that will leave everyone asking for more.

Ingredients:

1/4 cup butter
54g
1/2 cup powdered sugar
80g
1.50 cups all-purpose white wheat flour
190g
1/2 cup vanilla extract
72g
1 tbsp passion fruit
16g

Instructions:

1. Preheat the Oven
- Preheat your oven to 350°F (175°C).
2. Prepare Ingredients
- Make sure your butter is at room temperature for easier mixing.
3. Combine Butter and Sugar
- In a mixing bowl, cream the butter and powdered sugar together until light and fluffy. This will take about 2-3 minutes with a hand mixer.
4. Add Vanilla Extract
- Add the vanilla extract to the creamed butter and sugar mixture and mix well.
5. Incorporate Flour
- Gradually add the all-purpose flour to the mixture. Mix until just combined. Be careful not to overmix; the dough should be soft.
6. Add Passion Fruit
- Gently fold in the passion fruit pulp until evenly distributed throughout the dough.
7. Shape Cookies
- Drop teaspoon-sized portions of dough onto a baking sheet lined with parchment paper, leaving about 2 inches between each cookie to allow for spreading.
8. Bake
- Bake in the preheated oven for about 10-12 minutes or until the edges start to turn golden. The centers should remain slightly soft.
9. Cool
- Remove the cookies from the oven and allow them to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
10. Serve
- Once completely cooled, your Passionfruit Melting Moments are ready to be enjoyed! Store any leftovers in an airtight container.

Tips:

- Use room temperature butter to ensure it blends smoothly with the powdered sugar.

- For a more intense passionfruit flavor, you can add an extra tablespoon of passionfruit.

- Chill the dough in the refrigerator for about 15-20 minutes before baking to prevent spreading.

- Using a piping bag to form the cookies can give them a more uniform and professional look.

- Store the cookies in an airtight container to keep them fresh and maintain their delicate texture.

Enjoy your homemade Passionfruit Melting Moments with a cup of tea or as a delightful dessert after a meal. These cookies are sure to impress with their melt-in-your-mouth texture and unique flavor. Share them with friends and family, or keep them all to yourself - we won't tell!

Nutrition Facts
Serving Size100 grams
Energy
Calories 360kcal18%
Protein
Protein 6g4%
Carbohydrates
Carbohydrates 60g17%
Fiber 1.80g5%
Sugar 22g23%
Fat
Fat 12g14%
Saturated 6g21%
Cholesterol 33mg-
Vitamins
Vitamin A 110ug12%
Choline 8mg1%
Vitamin B1 0.14mg12%
Vitamin B2 0.01mg1%
Vitamin B3 0.83mg5%
Vitamin B6 0.05mg3%
Vitamin B9 12ug3%
Vitamin B12 0.00ug0%
Vitamin C 1.12mg1%
Vitamin E 0.03mg0%
Vitamin K 1.13ug1%
Minerals
Calcium, Ca 14mg1%
Copper, Cu 0.11mg12%
Iron, Fe 0.64mg6%
Magnesium, Mg 18mg4%
Phosphorus, P 70mg5%
Potassium, K 90mg3%
Selenium, Se 10ug17%
Sodium, Na 4.32mg0%
Zinc, Zn 0.56mg5%
Water
Water 27g-
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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