Cranberry-infused sugar cookies are a delightful twist on the classic sugar cookie recipe. These cookies offer a delightful combination of sweet and tart flavors, making them perfect for any occasion. Whether you're baking for a holiday gathering or just want a sweet treat, these cookies are sure to impress.
- Use room temperature butter: Using butter at room temperature ensures that it blends easily with the sugar, resulting in a smooth and consistent cookie dough.
- Chill the dough: After mixing the dough, chill it in the refrigerator for at least 30 minutes. This helps the cookies maintain their shape and prevents spreading during baking.
- Use parchment paper or silicone baking mats: Lining your baking sheets with parchment paper or silicone mats prevents the cookies from sticking and ensures even baking.
- Monitor baking time: Keep an eye on the cookies as they bake, as oven temperatures can vary. The edges should be lightly golden while the centers remain soft. This usually takes about 8-10 minutes.
- Allow cookies to cool: Let the cookies cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. This helps them set and enhances their texture.
In just a few simple steps, you can create delicious cranberry-infused sugar cookies that are perfect for sharing with friends and family. The tartness of the cranberries complements the sweetness of the cookies, creating a balanced and flavorful treat. Enjoy these cookies with a glass of milk or a warm cup of tea for a delightful experience.
Nutrition Facts | |
---|---|
Serving Size | 36 grams |
Energy | |
Calories 150kcal | 6% |
Protein | |
Protein 1.86g | 1% |
Carbohydrates | |
Carbohydrates 22g | 6% |
Fiber 0.42g | 1% |
Sugar 14g | 13% |
Fat | |
Fat 6g | 7% |
Saturated 3.34g | 11% |
Cholesterol 30mg | - |
Vitamins | |
Vitamin A 60ug | 7% |
Choline 13mg | 2% |
Vitamin B1 0.04mg | 3% |
Vitamin B2 0.02mg | 1% |
Vitamin B3 0.19mg | 1% |
Vitamin B6 0.01mg | 1% |
Vitamin B9 5ug | 1% |
Vitamin B12 0.03ug | 1% |
Vitamin C 0.00mg | 0% |
Vitamin E 0.07mg | 0% |
Vitamin K 0.63ug | 1% |
Minerals | |
Calcium, Ca 22mg | 2% |
Copper, Cu 0.03mg | 0% |
Iron, Fe 0.24mg | 2% |
Magnesium, Mg 4.83mg | 1% |
Phosphorus, P 30mg | 2% |
Potassium, K 24mg | 1% |
Selenium, Se 3.41ug | 6% |
Sodium, Na 70mg | 5% |
Zinc, Zn 0.18mg | 2% |
Water | |
Water 5g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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