Potato and leek soup
Savory Potato and Leek Soup Recipe – A perfect blend of tender potatoes, fresh leeks, and aromatic garlic, simmered in a rich chicken gravy and water mix, topped with a dollop of light sour cream. Ready in under an hour, this comforting, creamy soup will warm your soul and please your taste buds.
- 11 May 2025
- Cook time 55 min
- Prep time 15 min
- 8 Servings
- 8 Ingredients
Potato and leek soup is a classic, comforting dish that's perfect for chilly evenings. With its creamy texture and rich flavor, this soup is sure to become a family favorite. This recipe blends the savoriness of leeks and garlic with the hearty goodness of potatoes for a satisfying meal.
Ingredients:
Instructions:
- In a large pot or Dutch oven, heat the olive oil over medium heat.
- Add the butter and allow it to melt, combining it with the olive oil.
- Add the sliced leeks to the pot. Cook, stirring occasionally, until the leeks are soft and starting to become translucent, about 5-7 minutes.
- Add the minced garlic and cook for another 1-2 minutes, or until fragrant.
- Add the diced potatoes to the pot, stirring to combine with the leeks and garlic.
- Pour in the chicken gravy and water, stirring well.
- Bring the mixture to a boil over medium-high heat.
- Reduce the heat to low and let it simmer, partially covered, for about 20-25 minutes, or until the potatoes are very tender.
- Once the potatoes are tender, use an immersion blender to blend the soup until smooth. Alternatively, you can transfer the soup in batches to a countertop blender. Be cautious with the hot liquid.
- Return the smooth soup to the pot if using a countertop blender.
- Add the light sour cream to the blended soup, stirring continuously to combine until smooth and creamy.
- If the soup is too thick, you can add a bit more water or chicken gravy to achieve your desired consistency.
- Season with salt and pepper to taste.
- Ladle the hot soup into bowls and garnish with chopped chives or parsley if desired.
Tips:
- When preparing the leeks, make sure to clean them thoroughly to remove any dirt and grit that can be hidden between the layers.
- Cut the potatoes into uniform pieces to ensure they cook evenly.
- For a smoother texture, you can use an immersion blender to puree the soup once the potatoes are tender.
- Adjust the seasoning with salt and pepper according to your taste preference.
- If you prefer a richer soup, you can substitute heavy cream for the light sour cream, or add grated cheese when serving.
Enjoy your homemade potato and leek soup with a crusty piece of bread or a simple salad for a delicious and wholesome meal. This soup can also be stored in the refrigerator for a few days, making it a convenient option for leftovers. Happy cooking!
| Nutrition Facts | |
|---|---|
| Serving Size | 370 grams |
| Energy | |
| Calories 230kcal | 11% |
| Protein | |
| Protein 5g | 3% |
| Carbohydrates | |
| Carbohydrates 36g | 10% |
| Fiber 3.56g | 9% |
| Sugar 3.16g | 3% |
| Fat | |
| Fat 9g | 11% |
| Saturated 3.68g | 12% |
| Cholesterol 20mg | - |
| Vitamins | |
| Vitamin A 80ug | 9% |
| Choline 30mg | 5% |
| Vitamin B1 0.17mg | 14% |
| Vitamin B2 0.14mg | 11% |
| Vitamin B3 1.82mg | 11% |
| Vitamin B6 0.52mg | 30% |
| Vitamin B9 55ug | 13% |
| Vitamin B12 0.12ug | 5% |
| Vitamin C 30mg | 34% |
| Vitamin E 0.61mg | 4% |
| Vitamin K 24ug | 20% |
| Minerals | |
| Calcium, Ca 100mg | 8% |
| Copper, Cu 0.22mg | 25% |
| Iron, Fe 2.08mg | 19% |
| Magnesium, Mg 50mg | 12% |
| Phosphorus, P 130mg | 10% |
| Potassium, K 720mg | 21% |
| Selenium, Se 2.31ug | 4% |
| Sodium, Na 430mg | 29% |
| Zinc, Zn 0.66mg | 6% |
| Water | |
| Water 310g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Maple syrup and dark chocolate brownies
Sweetened with maple syrup and brown sugar, and enhanced with a touch of sour cream for a delightful tang, these brownies are a chocolate lover's dream come true.
31 May 2025Peanut butter-chocolate oatmeal no-bake cookies
Perfect for any sweet craving, these quick and delightful treats require no oven and are ready in minutes.
27 Apr 2025Gluten-free brownie
Ready in no time, they offer a decadent experience without the gluten hassle.
21 Aug 2025Cinnamon raisin peanut butter oatmeal
It's the perfect breakfast blend of sweet, nutty, and comforting flavors to keep you energized all morning.
19 Mar 2025