Puff pastry apple strudel toastie
Indulge in a delightful Puff Pastry Apple Strudel Toastie, a perfect blend of tart apples, sweet raisins, and aromatic spices wrapped in flaky puff pastry. This easy-to-make recipe with brown sugar, lemon zest, and maple syrup offers a warm and comforting treat that’s perfect for breakfast or dessert. Get the full recipe for a quick, delicious, and gourmet-worthy toastie!
- 03 Jun 2025
- Cook time 20 min
- Prep time 12 min
- 1 Servings
- 9 Ingredients
Indulge in a delightful blend of sweet and tart with this Puff Pastry Apple Strudel Toastie. This recipe offers a quick and easy way to enjoy the classic flavors of apple strudel, wrapped in a warm and flaky puff pastry shell. Perfect for dessert, brunch, or a cozy afternoon snack, this treat is sure to satisfy your sweet tooth while impressing your taste buds.
Ingredients:
Instructions:
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
- Peel and core the apple. Chop the apple into small, bite-sized pieces.
- In a mixing bowl, combine the chopped apple, brown sugar, raisins, lemon zest, lemon juice, ground cinnamon, and ground nutmeg. Mix until everything is evenly coated.
- Roll out the puff pastry sheet on a lightly floured surface to remove any creases. If it’s too thick, roll it out a bit to smooth it.
- Cut the puff pastry sheet into two equal rectangles.
- Place a generous amount of the apple filling onto one half of each pastry rectangle, leaving a small border around the edges.
- Fold the pastry over the filling to create a sandwich. Use a fork to press down the edges to seal the puff pastry together.
- Place the assembled strudel toasties onto the prepared baking sheet.
- Brush the tops with a little water to help them brown and place them into the oven.
- Bake for 20-25 minutes, or until the puff pastry is golden brown and puffy.
- Remove the toasties from the oven and allow them to cool slightly on a wire rack.
- Just before serving, drizzle the tops with the maple syrup.
- Enjoy the Puff Pastry Apple Strudel Toastie warm, perhaps with a scoop of vanilla ice cream or a dollop of whipped cream.
Tips:
- Use a firm, tart apple like Granny Smith for the best texture and flavor balance.
- Soak the raisins in warm water for a few minutes before using to make them plumper and juicier.
- Chill the puff pastry in the refrigerator for a few minutes before baking to ensure it puffs up nicely.
- Brush the puff pastry with an egg wash before baking to achieve a shiny, golden brown finish.
- Serve the toastie warm with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
With its perfect blend of sweet apples, warm spices, and crisp puff pastry, this Puff Pastry Apple Strudel Toastie is a delicious and comforting dessert. Whether you're serving it as an after-dinner treat or enjoying it with a cup of tea, it's sure to become a favorite. Enjoy the rich flavors and delightful textures of this easy-to-make recipe.
| Nutrition Facts | |
|---|---|
| Serving Size | 310 grams |
| Energy | |
| Calories 500kcal | 25% |
| Protein | |
| Protein 5g | 4% |
| Carbohydrates | |
| Carbohydrates 80g | 24% |
| Fiber 9g | 23% |
| Sugar 45g | 46% |
| Fat | |
| Fat 20g | 23% |
| Saturated 3.26g | 11% |
| Cholesterol 0.00mg | - |
| Vitamins | |
| Vitamin A 6ug | 1% |
| Choline 14mg | 3% |
| Vitamin B1 0.23mg | 19% |
| Vitamin B2 0.22mg | 17% |
| Vitamin B3 2.31mg | 14% |
| Vitamin B6 0.16mg | 10% |
| Vitamin B9 36ug | 9% |
| Vitamin B12 0.00ug | 0% |
| Vitamin C 16mg | 17% |
| Vitamin E 0.71mg | 5% |
| Vitamin K 14ug | 11% |
| Minerals | |
| Calcium, Ca 70mg | 6% |
| Copper, Cu 0.24mg | 26% |
| Iron, Fe 2.41mg | 22% |
| Magnesium, Mg 36mg | 9% |
| Phosphorus, P 90mg | 7% |
| Potassium, K 530mg | 16% |
| Selenium, Se 12ug | 22% |
| Sodium, Na 130mg | 9% |
| Zinc, Zn 0.56mg | 5% |
| Water | |
| Water 180g | - |
| * Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |
More recipes
Butterscotch puddings
Perfectly sweetened and irresistibly smooth, this butterscotch pudding is sure to satisfy your sweet tooth.
22 Apr 2025Honey and cinnamon christmas trees
Enjoy a cozy baking session and share the joy of homemade treats with loved ones this Christmas season.
03 Mar 2025Espresso and pecan self-saucing pudding
Topped with light sour cream, it’s a warm and comforting dessert that’s easy to whip up and perfect for any occasion.
15 Mar 2025Chocolate and vanilla marble cake
Bake it to perfection with our simple steps and savor the timeless flavor combination.
01 Jun 2025