This raw vegan beet cashew cake is a delightful dessert that combines the natural sweetness of dates and beets with the creamy richness of cashews. Almonds add a satisfying crunch, while a touch of maple syrup and lemon juice balance the flavors beautifully. Perfect for those who are looking for a healthier treat, this no-bake cake is easy to prepare and satisfyingly delicious.
- Soak the cashews in water for at least 4 hours or overnight to achieve a smoother texture in the cake.
- Use a high-quality food processor or blender to ensure all ingredients are well-blended and achieve a smooth, creamy consistency.
- Press the crust mixture firmly into the cake pan to create a solid base for the filling.
- Chill the cake in the refrigerator for several hours or overnight to let it set properly.
- Garnish with extra dried coconut, chopped almonds, or fresh berries for an added touch of elegance.
With its vibrant color and nourishing ingredients, this raw vegan beet cashew cake is sure to impress both in taste and presentation. It's a perfect dessert for any occasion, from casual gatherings to special celebrations. Enjoy the delightful combination of flavors and textures, knowing that you are indulging in a wholesome treat.
Nutrition Facts | |
---|---|
Serving Size | 90 grams |
Energy | |
Calories 310kcal | 12% |
Protein | |
Protein 8g | 5% |
Carbohydrates | |
Carbohydrates 27g | 8% |
Fiber 3.98g | 10% |
Sugar 15g | 15% |
Fat | |
Fat 20g | 24% |
Saturated 3.66g | 12% |
Cholesterol 0.00mg | - |
Vitamins | |
Vitamin A 0.20ug | 0% |
Choline 27mg | 5% |
Vitamin B1 0.10mg | 8% |
Vitamin B2 0.19mg | 14% |
Vitamin B3 1.08mg | 7% |
Vitamin B6 0.14mg | 8% |
Vitamin B9 44ug | 11% |
Vitamin B12 0.00ug | 0% |
Vitamin C 2.03mg | 2% |
Vitamin E 2.62mg | 17% |
Vitamin K 12ug | 10% |
Minerals | |
Calcium, Ca 50mg | 4% |
Copper, Cu 0.90mg | 0% |
Iron, Fe 2.67mg | 24% |
Magnesium, Mg 120mg | 30% |
Phosphorus, P 230mg | 18% |
Potassium, K 420mg | 12% |
Selenium, Se 5ug | 9% |
Sodium, Na 16mg | 1% |
Zinc, Zn 2.29mg | 21% |
Water | |
Water 20g | - |
* Percent Daily Values are based on a 2500 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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